Basic Flavored Pasta Recipe

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WEBSep 10, 2021 · Shape the dough into a ball. Cover with plastic wrap and allow it to rest for 30 minutes, to relax the gluten. Once time is up, run it …

Rating: 5/5(1)
Total Time: 50 mins
Category: Appetizer, Main Course
Calories: 404 per serving
1. Once you have ingredients figured out, it’s just a matter of pulling them together into a dough. There are three main ways you can do this:1. By hand. Stir your wet ingredients into the flour, use your hands to knead it into a dough.2. By stand mixture: Dump everything in the bowl of your stand mixture, attach a dough hook, and let it do its thing.3. In a food processor. Put all the ingredients into a food processor, let it rip.For any of these three methods, you should adjust ingredients as you go. Once it comes together, pinch a piece of dough. If it’s sticky, add a little flour and blitz again, adjusting as necessary. When dough feels soft and a little moist, without actually being sticky, you’re good to go!
2. Dump dough out onto a floured surface, knead for 2-5 minutes, (~10 if not using a mixer or food processor) until soft and elastic.
3. Shape the dough into a ball. Cover with plastic wrap and allow it to rest for 30 minutes, to relax the gluten.
4. Once time is up, run it through your pasta machine, following the manufacturer’s directions. Once your pasta is ready, boil it in a pot of salted water for a few minutes, and serve it however you’d like.

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WEBApr 9, 2024 · Creamy Primavera Sauce: Blend the milk, grated cheese, and cream cheese in a blender. Chicken: Season the chicken with Cajun …

Rating: 4.9/5(32)
Total Time: 50 mins
Category: Dinner, Main Dish
Calories: 369 per serving

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WEBJul 15, 2022 · About 5 minutes or so into cooking the pasta, start the lemon sauce. Heat ¼ cup extra virgin olive oil over medium heat in a large skillet until shimmering. Add 6 large …

Rating: 5/5(62)
Calories: 313 per serving
Category: Dinner

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WEBJul 24, 2023 · Choose Healthy Sauces. Pasta can be bad for cholesterol, as can other refined carbohydrates such as white bread and white rice. Pasta doesn't contain cholesterol, but it is high in carbohydrates. Some …

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WEBJan 13, 2016 · Add garlic and saute one minute, stirring occasionally, until fragrant. Sprinkle with flour, and stir to combine. Saute for an additional minute to cook the flour, stirring occasionally. Slowly add chicken broth, …

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WEBJan 21, 2021 · Quickly stir in chicken broth and use whisk to remove any lumps. Stir in 1% milk. Let simmer for 6-8 minutes or until it starts to thicken. Turn heat to medium-low and add parmesan cheese (a little at a time, …

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WEBNov 19, 2020 · Instructions. Cook the linguine according to package directions. Heat the oil in a large skillet or non-stick frying pan over a medium heat and sauté the onion and garlic together until softened for …

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WEBSep 28, 2023 · These easy 30-minute dinner recipes are high in fiber and low in saturated fat to help support a healthy level of cholesterol. but in this quick pasta recipe you can make a simple sauce in minutes while …

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WEBDec 30, 2020 · These pasta recipes are low in calories (thanks to all veggies) and high in fiber (from whole-wheat pasta), which is a combination that helps you lose and maintain that loss over a longer period of time. …

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WEBJan 8, 2024 · Low-Fat Garlic Mushroom Pasta. This low-fat garlic mushroom pasta swaps out the cream but still delivers big flavor. Whip it up in just 30 minutes with simple

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WEBJan 2, 2024 · Lemon Whole-Grain Linguine with Turkey Meatballs. The meatballs are the star of this comforting, high-fiber dish. Make them on their own and serve as a mini …

Author: By: Food Network Kitchen

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WEBNov 6, 2023 · Making your own low sodium pasta sauce without extra salt can be easy by adding flavor with fresh ingredients, Italian tomatoes, garlic powder, Italian seasoning, …

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WEBOct 15, 2020 · Shrimp in a spicy tomato, garlic, and pepper sauce served over spaghetti -- all under 400 calories. Shredded zucchini and minced garlic are sauteed in olive oil and …

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WEBApr 29, 2024 · Melt butter in a large skillet over medium-high heat. Add asparagus, peas, scallions and red-pepper flakes. Cook until vegetables are bright green and just tender (but not soft or mushy), 2 to 4 minutes.

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WEBJun 21, 2021 · Drain the pasta from the water in a colander and cool a few minutes. Add the salad ingredients along with the pasta to a large mixing bowl. In a separate smaller bowl, mix together the ingredients for the …

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WEBJun 5, 2022 · With broccoli, tomatoes, peas, peppers, asparagus, squash, zucchini, and green onions, this pasta is as packed as veggies as it can possibly be. Loaded with …

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WEBMar 10, 2023 · Summer Courgette and Tomato Pasta – The Vegan Larder. This is a heart healthy pasta recipe made with tomatoes and zucchini makes the most of flavorful …

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