Basic Cooked Split Peas Recipe

Listing Results Basic Cooked Split Peas Recipe

WebStart by rinsing the split peas under cold water to remove any dirt or debris. 2. In a saucepan, combine the rinsed split peas with water or vegetable broth. 3. Bring the …

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WebMar 28, 2023 · These one-ingredient split pea tortillas, on the other hand, have just 85 calories, along with 15 grams of carbs, 6 grams of fiber and 6 grams of protein per serving. ‌ Get the One-Ingredient Split Pea Tortillas …

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WebOct 21, 2022 · Rinse the split peas in a colander under cold water. Transfer the peas to a medium-size pot along with water, or stock, and salt. Bring …

Cuisine: American
Category: Side Dish, Soup
Servings: 4
Calories: 168 per serving

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WebAdd split peas and water (or vegetable broth) to the Instant Pot and stir to prevent sticking. Optionally, add fresh or dried herbs, sea salt, and/or …

Rating: 4.9/5(16)
Category: Helpful How-To, Side Dish
Cuisine: Gluten-Free, Vegan
Total Time: 38 mins
1. OPTIONAL: If using flavor add-ins, sauté onion, celery, and garlic in a little oil or water until tender and lightly browned.
2. Add split peas and water (or vegetable broth) to the Instant Pot and stir to prevent sticking. Optionally, add fresh or dried herbs, sea salt, and/or black pepper. Pressure cook on high for 15 minutes (it will take about 8 minutes for the Instant Pot to pressurize before cooking begins).
3. Once the timer goes off, allow to naturally release for 15 minutes, then release any remaining pressure. Carefully remove lid once steam has fully escaped.
4. Best when fresh. Store cooled leftovers in the refrigerator up to 5 days or in the freezer up to 1 month. Reheat in a saucepan on the stovetop, adding a little water, as needed, to prevent sticking.

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WebPut split peas and 4-5 cups water in a medium sized pot over high heat. Let it come to a boil. Maintain boil for 15-20 minutes. Heat the olive oil in a big soup pot over medium heat. Add diced

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WebMar 6, 2008 · Instructions. Wash the peas and drain. In a large pot or Dutch oven, saute onions and garlic in 2 teaspoons of oil over medium heat until soft, about 4 to 5 minutes. Add the peas, carrots, ham hock and chicken …

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WebReduce heat to medium low; simmer 45 minutes until peas are tender stirring occasionally. Stir in green peas, salt and pepper; cover and cook 10 minutes until green peas are tender. REMOVE bay leaf and discard; put …

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WebInstructions. Pour the dried split peas into a bowl or tray, and pick through looking for any debris. Then rinse the split peas well in a fine-mesh sieve. Add the split peas to a pot …

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WebAdd split peas and water (or vegetable broth) to the Instant Pot and stir to prevent sticking. Optionally, add turmeric, sea salt, and/or black pepper. Pressure cook on high for 15 minutes (it will take about 8 minutes for the …

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WebJul 23, 2016 · Add the garlic and saute for 1 minute. Stir in the split peas, water, stock, and the pepper and bring to a boil. Reduce the heat to low, cover partially, and simmer until …

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WebInstructions. Rinse off split peas and add to a pot with 1 quart of unsalted water bring to a boil and simmer for 30 minutes. In a separate soup pot, sauté onion in olive oil for 10 minutes over medium heat, the onion will …

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Web2 days ago · Filling foods like whole grains, beans, legumes, nuts and seeds give every serving of these meals at least 8 grams of fiber. This nutrient has been shown to help …

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WebAug 7, 2023 · It’s easy to prepare and also has many health benefits. This dish is rich in omega-3 fatty acids, plus, it’s low in calories and cholesterol. Cholesterol: …

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WebAdd split peas, broth and a handful of diced ham and stir. Cover and reduce heat to simmer for 20 minutes, stirring occasionally. Add salt, a tablespoon of parsley and black pepper, …

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WebSep 13, 2023 · Add in garlic cloves, carrot, celery and sweet potato and cook for another 5 mins. STEP 2: SIMMER SOUP. Top with split peas, vegetable stock, salt, pepper and herbs/spices and bring to boil. Cover …

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WebOct 20, 2020 · Instructions. Heat the olive oil in a large soup pot over medium heat. Add the onions, garlic, carrots and celery, and lightly sauté for about 5 minutes. Add the split

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WebFeb 21, 2024 · Add peas, ham, broth, water, bay leaves, thyme, salt, and pepper. Bring to a boil, and then cover and simmer on low heat for one hour. Take out ham hock and set aside to cool for 20 minutes. Soup will …

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