WebIna shares an easy version of bolognese that's fast and flavorful, perfect for any day of the week. Subscribe to #discoveryplus to stream more #BarefootConte
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WebBring to a boil, lower the heat and simmer for 10 minutes. Meanwhile, bring a large pot of water to a boil, add a tablespoon of salt, …
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WebIn a large pan over medium heat, coat pan with oil. Add the pureed veggies and season generously with salt. Bring the pan to a medium-high heat and cook until all the water …
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WebWeeknight Bolognese, updated from Barefoot Contessa. Heat 2 tablespoons of olive oil in a large (12-inch) skillet over medium-high heat. Add the ground sirloin and cook, …
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WebRecipes from Go-To Dinners Orange Marmalade–Glazed Ham Lunch Beginner Chicken in a Pot with Orzo Dinner Beginner Hasselback Kielbasa Dinner Beginner Heirloom Tomato …
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WebAdd the tomatoes, tomato paste, 1 tablespoon salt, and 1 1/2 teaspoons pepper, stirring until combined. Bring to a boil, lower the heat, and simmer for 10 minutes. Meanwhile, bring a large pot of water to a …
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WebWeb 2015-03-25 While the pasta cooks, finish the sauce. Add the nutmeg, basil, cream and the remaining ¼ cup wine to the sauce and simmer for 8 to …
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WebStir in the garlic, oregano and red pepper flakes, and cook for one minute. Pour 1 cup of the wine into the pot and stir to scrape up any ground bits from the bottom …
WebWatch Ina's Weeknight Recipes from Food Network. Watch Full Seasons; Barefoot Contessa: Modern Comfort Food. Weeknight Bolognese. 04:20. Dinner-Sized …
Web8 Beef Bourguignon. Beef bourguignon sounds fancy and sophisticated. However, this hearty French stew will warm anyone up during those cold fall nights. …
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