Barefoot Contessa Recipes Meatloaf

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WebAug 19, 2022 · The Barefoot Contessa's Ina Garten shares her recipe and tips for making the perfect meatloaf that any beginner or experienced cook can master. The …

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WebJul 22, 2015 · Preheat the oven to 325 degrees F. Heat the olive oil in a medium saute pan. Add the onions, thyme, salt, and pepper and cook …

Reviews: 1.3K
Difficulty: Easy
Category: Main-Dish
Steps: 3

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WebJul 29, 2015 · Preheat the oven to 350 degrees F. Heat the olive oil in a medium saute pan. Add the onions, thyme, salt, and pepper and cook …

Reviews: 432
Difficulty: Intermediate
Category: Main-Dish
Steps: 3
1. Preheat the oven to 350 degrees F. Heat the olive oil in a medium saute pan. Add the onions, thyme, salt, and pepper and cook over medium-low heat, stirring occasionally, for 8 to 10 minutes, until the onions are translucent but not brown. Off the heat, add the Worcestershire sauce, chicken stock, and tomato paste. Allow to cool slightly.
2. In a large bowl, combine the ground chuck, onion mixture, bread crumbs, and eggs, and mix lightly with a fork. Don't mash or the meatloaf will be dense.
3. Divide the mixture into 6 (10 to 11-ounce) portions and shape each portion into a small loaf on a sheet pan. Spread about a tablespoon of ketchup on the top of each portion. Bake for 40 to 45 minutes, until the internal temperature is 155 to 160 degrees F and the meat loaves are cooked through. Serve hot.

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WebMar 29, 2011 · Fans say Ina's easy recipe is the "best meatloaf ever!" Get the recipe https://foodtv.com/3qYr099Subscribe to Food Network http://foodtv.com/YouTubeIna

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WebJan 22, 2023 · In a large bowl, add the ground beef, veal, pork, parsley, thyme, chives, eggs, milk, salt and pepper. Add the cooled, sauteed veggies and finely ground panko to the meat mixture. Combine the meat mixture …

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WebMar 8, 2013 · Directions. Preheat the oven to 325. Heat olive oil in a medium saute pan. Throw onions, thyme, salt and pepper and cook over medium to low heat, stirring occasionally. About 8 to 10 minutes,. Turn …

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WebSep 16, 2021 · Ina's meatloaf has racked up over 800, 5-star reviews from fans—here's what makes it so special. There's nothing more cozy on a cool, crisp fall evening than a nice, hot plate of your favorite comfort food. And …

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WebSep 17, 2021 · Prep the onions for Ina Garten's meatloaf with a twist. First off, pre-heat the oven to 325 degrees Fahrenheit. Next, heat the olive oil in a medium sauté pan, then add the onions, thyme, salt, and pepper, and …

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WebCombine the chicken stock, butter, and cooked garlic in a medium saucepan. Bring it to a boil and then lower the heat. Allow it to cook at a steady boil for approximately 35 to 40 minutes, until it thickens slightly. …

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WebDec 16, 2022 · In the tradition of classic meatloaf, Ina’s includes onions, Worcestershire sauce, and ketchup for flavor and eggs and breadcrumbs to bind it all together. I …

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WebThe newly svelte Patricia Wells visits Ina in the Hampton's & together they embark on a 24 hour low fat cooking regime. Barefoot Contessa. 24 All-Star Recipes from …

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WebCombine the chicken stock, butter and cooked garlic in a medium saucepan and bring to a boil. Lower the heat and cook at a full boil for 35 to 40 minutes, until slightly thickened. …

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WebDec 12, 2022 · Quentin Bacon. Ina Garten cooks her fgrits with roquefort, half-and-half and butter for for a full 50 minutes, until they’re smooth and creamy. Get the Recipe: Ina …

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WebHeat the olive oil in a medium sauté pan. Add the onions, thyme, salt, and pepper and cook over medium-low heat, stirring occasionally, for 8-10 minutes, until the onions are …

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WebCombine the ground turkey, bread crumbs, eggs, and onion mixture in a large bowl. Mix well and shape into a rectangular loaf on an ungreased sheet pan. Spread the ketchup evenly …

Author: Ina Garten
Steps: 3
Difficulty: Intermediate

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WebJul 5, 2013 · Subscribe Now:http://www.youtube.com/subscription_center?add_user=CookingguideWatch …

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