Barefoot Contessa Crab Quiche Recipe

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WebInstructions. Preheat the oven to 350 degrees F. All over the bottom of the pie crust, sprinkle the cheese. Place the crab meat on top and spread the scallions on top of that. In a …

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WebJan 30, 2024 · How To Make Quiche Without Salt. Prepare pie crust according to package directions, place in a 9 inch pie dish, and set aside. In a large bowl, scramble together …

Ratings: 4
Category: Breakfast, Brunch
Cuisine: American
Total Time: 45 mins

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WebJul 30, 2023 · Prick the bottom all over with the use of a fork, and let it chill for about 30 minutes. 9. Meanwhile, position an oven rack in the lower …

Rating: 4.4/5(94)
Total Time: 3 hrs 25 mins
Category: Desserts
Calories: 300 per serving

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WebJun 6, 2015 · Sprinkle the cheese evenly over the bottom of the pie crust. Top with the crab meat and sprinkle with the scallions. Whisk together …

Rating: 5/5(37)
Category: Main-Dish
Author: Susan Mason
Difficulty: Easy
1. Preheat the oven to 350 degrees F.
2. Sprinkle the cheese evenly over the bottom of the pie crust. Top with the crab meat and sprinkle with the scallions. Whisk together the heavy cream, lemon zest, mustard, seafood seasoning, salt, mace and eggs in a bowl. Pour the egg mixture into the pie crust.
3. Bake until the custard sets, about 40 minutes. Let stand for 15 minutes before slicing.

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WebAug 11, 2022 · Instructions. Preheat oven to 350 degrees F. Coat a 24 slot MINI muffin tin generously with nonstick spray. In a large bowl, whisk together the eggs, mayonnaise, milk, flour, Worcestershire, salt, pepper, …

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WebInstructions. Preheat oven to 350F. Spray a deep dish pie pan with coconut oil. In a large mixing bowl beat the eggs using a whisk. Whisk in the heavy cream, Old Bay seasoning, salt and pepper. Stir in scallions, 1/2 cup of …

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WebPeel, remove seeds and veins, and slice into ¼-inch strips. Step 3. Make the custard: in mixing bowl, beat eggs, mustard, salt, black pepper, paprika and cayenne. Whisk in cream and herbs. Set aside. Step 4. Set tart pan …

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WebPreheat the oven to 350 degrees F. Sprinkle the cheese evenly over the bottom of the pie crust. Top with the crab meat and sprinkle with the scallions. Whisk together the heavy …

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WebMar 25, 2016 · Preheat the oven to 350°. Line a baking sheet with parchment paper or a silpat. Place the pie pastry into a pie plate and press the crust firmly to the bottom and sides of the dish. Fold the overhanging …

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WebSep 22, 2022 · Directions. In a large bowl, combine the mayonnaise, flour, eggs and milk. Stir in the crab, onion, parsley and cheese. Spoon into the pastry shell. Bake at 350° for 1 hour or until a knife inserted in the center …

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WebMay 4, 2022 · For the quiche filling: Step 1: Heat up a skillet over medium heat, then add 1/2 cup of water, butter, diced onion, and 1/2 teaspoon of salt. Cook the onions for about …

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WebMay 8, 2023 · Directions. Preheat the oven to 350 degrees F (175 degrees C). Bake pie crust in the preheated oven until just starting to brown, about 10 minutes. Set aside to …

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WebFor the broccoli bacon version: Cook the bacon. Cook the broccoli and onions. Whisk the eggs, milk, half-and-half, mustard, and spices together. Add the mix-ins to a pie dish. Top them with the cheese. Pour the egg …

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Web1. Adjust oven rack to center position and heat oven to 375 degrees. Toss cooked crabmeat with chives and set aside. Meanwhile, whisk all ingredients except crabmeat and chives …

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WebFeb 18, 2023 · Step 2: In a large sauté pan over medium-high heat, add the olive oil. Step 3: Once the oil is hot, add the mushrooms and sauté for 3 – 5 minutes until they have released some moisture and reduced a bit. Step …

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WebOct 12, 2022 · Remove foil; bake 5 minutes longer. In a large bowl, combine the eggs, milk, salt, pepper and nutmeg; set aside. Combine cheeses and flour; add to egg mixture. Stir in crab and spinach. Pour into pastry …

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WebWhisk together the cream, eggs and 1/2 teaspoon salt in a medium bowl until combined. Pour the cream mixture over the filling in the crust and …

Author: Food Network Kitchen
Steps: 9
Difficulty: Intermediate

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