Barefoot Contessa Blueberry Scones Recipe

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A Blueberry Scone is a British pastry made with flour, sugar, baking powder, salt, butter, and cream. It features fresh or frozen blueberries and lemon zest for a fruity flavor. The dough is shaped into an … See more

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WEBJun 17, 2023 · How to Make Lemon Glaze for the Blueberry Scones: For the glaze, mix the lemon juice with the confectioners’ sugar in a heatproof bowl set over a pot of simmering …

Cuisine: American
Total Time: 45 mins
Category: Dessert, Breakfast
Calories: 419 per serving

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WEBPreheat the oven to 400°F (204°C). Line a large baking sheet with parchment paper or a silicone baking mat. Arrange the scones 2-3 inches apart on the baking sheet. Brush …

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WEBMar 21, 2024 · Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper. In a large bowl, whisk together the flour, sugar, baking powder, and salt. Add the …

Cuisine: American
Total Time: 35 mins
Category: Breakfast, Dessert
Calories: 270 per serving

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WEBApr 26, 2020 · In a large bowl, mix all the dry ingredients. Using the large holes of a cheese grater, grate the frozen butter into the flour. Mix well …

Rating: 4.7/5(95)
Total Time: 30 mins
Category: Breakfast, Brunch
Calories: 216 per serving
1. Preheat the oven to 400F°.
2. In a large bowl, mix all the dry ingredients.
3. Using the large holes of a cheese grater, grate the frozen butter into the flour. Mix well with flour.
4. In a medium bowl, mix the buttermilk, egg and vanilla.

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WEBJun 13, 2020 · Beat the remaining egg with 2 tablespoons of water or cream to make an egg wash. Brush the tops of the scones with the egg wash, sprinkle with sugar, and bake for 20-25 minutes (or until the tops are …

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WEBFeb 3, 2022 · Preheat oven to 425 degrees Fahrenheit. Combine flours, baking powder, sugar and salt in a bowl and whisk together. Slice butter and drop into dry ingredients. If you have a pastry cutter, use it to cut the …

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WEBFeb 3, 2020 · 1. Preheat oven to 375 ° convection or 400 ° conventional. 2. Combine dry ingredients. 1 ½ cup AP flour and ½ cup whole wheat flour, 1 tablespoon aluminum-free baking powder, ½ teaspoon baking soda, 1 …

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WEBApr 22, 2022 · Combine the Dry Ingredients: In a large bowl, combine the all-purpose flour, sugar, and baking powder. Optionally, add in a cup of sugar if you want your scones to be extra sweet. Add in the Wet …

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WEB2 cups fresh blueberries (12 ounces), divided. Sifted confectioners’ sugar, for dusting. Preheat the oven to 350 degrees. Grease and flour a 9-inch round springform pan, …

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WEBAdd in 1 cup heavy cream, 1 cup fresh blueberries, and 1 teaspoon vanilla extract stirring until the dough just comes together. Turn the dough out onto a clean countertop and form it into a ball. Press the dough flat until it is 2 …

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WEBJun 12, 2023 · Preheat the oven to 375 degrees F (190 C). Grease a large baking sheet or line it with parchment paper. In a large bowl, whisk together the flour, sugar, salt, baking …

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WEBJul 22, 2014 · Meanwhile, preheat oven to 400°F (204°C). Line a large baking sheet with parchment paper or silicone baking mat. After refrigerating, arrange scones 2-3 inches apart on the prepared baking …

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WEB4 teaspoons freshly squeezed orange juice. Preheat the oven to 400 degrees. Line a sheet pan with parchment paper. In the bowl of an electric mixer fitted with the paddle …

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WEBIrish Scones. Preheat the oven to 400 degrees. In the bowl of an electric mixer fitted with a paddle attachment, combine 4 cups of flour, 2 tablespoons sugar, the baking powder, …

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WEBDirections. Preheat the oven to 400 degrees F. In the bowl of an electric mixer fitted with a paddle attachment, combine the 4 cups of flour, 2 …

Author: Ina Garten
Steps: 4
Difficulty: Easy

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