Barefoot Contessa Apple Cake Recipe

Listing Results Barefoot Contessa Apple Cake Recipe

Webeasy low carb apple cake that actually tastes like the real thing 4from213votes Recipe by KarenCourse: DessertCuisine: …

Rating: 4.5/5(213)
Total Time: 1 hr 5 minsCategory: DessertCalories: 244 per serving1. Preheat oven to 350 degrees F. Grease a 9-inch bundt pan with oil (well)
2. In a small bowl, add almond flour, coconut flour, baking soda, xanthan gum, baking powder, salt, and cinnamon. Put aside.
3. In a standing mixer with the paddle attachment, add the room temperature butter and sweetener (xylitol or Swerve). Beat on high for 3 minutes until it is light and fluffy.
4. Turn the mixer to medium high and add 1 egg at a time, making sure it's incorporated into the batter before adding the next. When all eggs are added, add the vanilla.

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WebCombine 1 cup of the granulated sugar and 1/3 cup water in a small saucepan and cook over high heat until it turns a …

Reviews: 246Category: DessertAuthor: Ina Garten Bio & Top RecipesDifficulty: Intermediate1. Preheat the oven to 350 degrees F.
2. Generously butter a 9-inch glass pie dish and arrange the apples in the dish, cut side down.
3. Combine 1 cup of the granulated sugar and 1/3 cup water in a small saucepan and cook over high heat until it turns a warm amber color, about 360 degrees F on a candy thermometer. Swirl the pan but don't stir. Pour evenly over the apple slices.
4. Meanwhile, cream the 6 tablespoons of butter and the remaining 3/4 cup of granulated sugar in the bowl of an electric mixer fitted with the paddle attachment, until light and fluffy. Lower the speed and beat in the eggs 1 at a time. Add the sour cream, zest, and vanilla and mix until combined. Sift together the flour, baking powder, and salt and, with the mixer on low speed, add it to the butter mixture. Mix only until combined.

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WebThere are only 4 steps to make this low carb keto apple cake, and they are all super simple. This reminds me of an apple cider …

Rating: 4.9/5(46)
Total Time: 50 minsCategory: Brunch, DessertCalories: 245 per serving1. Preheat oven to 350. Spray a 9x13 baking pan with cooking spray.
2. Mix together all the cake ingredients. Spread in the prepared pan. This is a VERY thick batter.
3. Mix together the filling ingredients. Spread on top of the cake batter.
4. Bake at 350 for 40 min or until the cake is firm to the touch. A toothpick inserted in the center will come out with a few moist crumbs when it is done.

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WebIna Garten's Fresh Apple Spice Cake Barefoot Contessa: Cook Like a Pro Food Network Food Network 2.22M subscribers Subscribe 3.7K Share Save 166K views …

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WebPreheat the oven to 350°F/175°C. Grease a small loaf pan (approx. 8 in/ 20 cm), sprinkle with almonds, and line with baking paper. Wash and peel the apple and cut it into tiny cubes. Separate the eggs.

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WebStep 1 – Peel, core, and slice the apples, then toss them in lemon juice. Step 2 – Beat the sugar and eggs until the mixture is thick and creamy. This will take some time—about 5 minutes. Add the dry …

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WebInstructions. Preheat your oven to 325 and prep a pan for nonstick. Mix together your apples, nuts, cinnamon, and vanilla. Set this bowl aside. In another bowl, beat together the liquid, oil, and the eggs. Set this aside. …

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WebPreheat the oven to 350 degrees. Butter a 9 × 2-inch round cake pan, line with parchment paper, then butter and flour the pan. Tap out the excess flour. Combine the raisins and bourbon in a small bowl, cover, and …

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WebPreheat oven to 325 degrees. In a large bowl whisk the dry ingredients (flour, Swerve, cinnamon and baking soda) together. Whisk in the wet ingredients (eggs, butter and stevia) until combined. Stir in the …

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WebPreheat the oven to 325 degrees. Combine the cranberries, apple, brown sugar, orange zest, orange juice, and 1 teaspoon of the cinnamon in a medium bowl. Set aside. In the bowl of an electric mixer fitted with the …

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WebHow to make a keto apple cake Prepare apples Slice one apple and dice the rest. Place them in a mixing bow. Squeeze over a little lemon juice to prevent browning and drain any excess to prevent …

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WebAdd the apples, cinnamon and sweetener and cook for 2 minutes, stirring the entire time. Remove from the heat and stir in the almond flour, pinch of salt and chopped walnuts. Stir well until a crumbly …

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WebAdd your apple chunks and mix once more. Line an 8×8 loaf pan with parchment paper (leave some over-hang so you can easily remove the loaf later). Press half of the mixture evenly into the pan. Mix your …

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WebSweet caramel and tart apples work beautifully atop Ina Garten's sour cream cake! Subscribe to #discoveryplus to stream more of #BarefootContessa: …

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WebYou just pulse together some flour, sugar, salt, cold butter and ice water 10-12 times until everything is the size of peas. Then, you quickly pull the dough together, …

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WebSet aside. Whisk together the coconut flour, brown sugar sub, baking soda and powder, apple pie spice, salt and glucomannan and add to a stand mixer or large mixing bowl. Pour the sour cream, butter …

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WebPreheat oven to 350 degrees F. Coat a small cake plate with cooking spray and set aside. Whisk together coconut and almond flour, Swerve, baking powder, cinnamon, xanthan gum and salt in a small bowl. Whisk …

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