Barbacoa Soup Recipe

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WEBJul 25, 2018 · Heat a large skillet over medium heat and add ghee. Once hot, add in beef cubes to brown, just a minute or so on each side until all …

Rating: 4.4/5(306)
Category: Main Course
Calories: 368 per serving
1. Cut beef into cubes and set aside. Prep onion and garlic as noted.
2. Combine orange juice, lime juice, vinegar, tomato paste, cumin, chipotle powder, oregano, salt and ground cloves in a bowl or jar and mix well.
3. Press the sauté button on the instant pot and add ghee. Once hot, add in the beef and brown it on all sides. Press cancel on the instant pot once the beef is browned.
4. Add in the diced onion and garlic cloves and pour the juice/seasoning mixture all over everything.

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WEBFeb 25, 2021 · Place beef into a 6-qt slow cooker; stir in beer and CILANTRO MIXTURE. Cover and cook on low heat for 8-9 hours, or until meat is fork-tender. Remove beef from the slow cooker and shred the …

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WEBAug 21, 2021 · Instructions. To the bottom of the steamer pot, add the dried chiles, tomatoes, onion, garlic, all dried spices and herbs. Fill with enough water to level shown in steamer pot. Insert steamer. Place the trimmed …

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WEBMay 5, 2021 · Cut the beef into 4 large cubes and add to the slow cooker. Add the chilis, beef broth, garlic, cumin, oregano, salt, pepper, cloves, and lime juice to a blender or food processor. Pulse until smooth. Pour the …

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WEBApr 24, 2023 · Step 3: In the same skillet, place onions and the remaining 1 tablespoon of oil.Cook for 5 minutes, stirring often, making sure to scrape up any brown bits on the bottom of the pan. Add the garlic and cook for …

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WEBMay 1, 2023 · Season with salt and black pepper. In a large cast iron skillet, heat the oil over medium-high heat. Add the beef pieces to the hot skillet and sear until browned on all sides. Transfer to a large slow cooker. Add …

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WEBAug 18, 2023 · Cook over medium heat, stirring occasionally until the onions just begin to brown, and the garlic becomes fragrant. Add the roast back to the skillet. Add in the bay …

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WEBMar 13, 2024 · Once hot, add the beef and sear for 2-4 minutes per side until it is nicely seared and browned. Add the sauce to the pot and scrape up any charred bits on the bottom of the pan. Bring to a simmer on low

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WEBNov 13, 2022 · Prepare the beef: Cut roast into large even chunks and remove any excess fat. Cook: Place beef and marinade together into the slow cooker and stir until the beef is covered well. Place the two bay …

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WEBSlow-Cooker Vegetable & Chicken Meatball Soup. 2 hrs 55 mins. Mexican-Style Turkey Soup. 40 mins. Slow-Cooker Spiced Lentil Soup with Vegetables. 5 hrs 30 mins. Spicy …

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WEBMay 13, 2018 · Remove the cooked meat from the Instant Pot. Discard any fat and shred the meat using two forks. Heat the oil in a large frying pan and pour the sauce in. Fry the sauce for a few minutes, then stir in the …

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WEBOct 28, 2022 · Add potatoes, barbacoa, and diced tomatoes with their juices, scraping any browned bits from the bottom of the pan. Stir in broth and water. Bring to a boil and boil until the potatoes are easily pierced …

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WEBApr 11, 2024 · Instructions. Add all of the ingredients, except the bay leaves, to the bowl of a slow cooker. Use tongs to gently toss and mix it all together. Then add the bay leaves, and cover. Cook on low for 8 to 9 …

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WEB28 Ratings. Chicken and Brown Rice Soup. 51 Ratings. Jerre's Black Bean and Pork Tenderloin Slow Cooker Chili. 534 Ratings. Instant Pot Vegetable Broth. 2 Ratings. Low

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WEBAug 10, 2017 · Instructions. Trim off any excess bits of fat from the meat and cut into 2-3 inch chunks. Add the meat to the slow cooker along with: 3 minced chipotles in adobo, 1 tablespoon adobo sauce, 1 chopped …

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WEBSep 4, 2020 · STEP 2: Add the carrots, onion, garlic, lime juice, spices and broth ( photos 3-5 ). Stir to combine. STEP 3: Seal the Instant Pot and cook on HIGH PRESSURE for 45 minutes. Do a QUICK RELEASE (photo 3) …

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WEBMay 17, 2024 · Step 1. Heat oven to 275 degrees. Heat lard in a large, heavy-bottom pot or Dutch oven over medium and add onion and garlic, stirring occasionally, until just tender and beginning to brown, 5 to 7 …

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