Banana Pudding Recipe Old Fashioned

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WEBMay 22, 2018 · Preheat the oven to 325°. Lightly spray a 2 1/2-quart baking dish with nonstick cooking spray. Line the bottom and sides of the dish …

Ratings: 27
Calories: 475 per serving
Category: Dessert

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WEBFeb 17, 2021 · Instructions. In a large saucepan, whisk together the sugar, flour, and salt. Over medium heat, whisk the milk in, stirring constantly …

Rating: 4.3/5(6)
Total Time: 50 mins
Category: No Bake Desserts
Calories: 337 per serving

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WEBApr 21, 2019 · Instructions. Combine the following in medium saucepan over medium heat: 3/4 cup + 3tbsp sugar, cornstarch, milk, egg, egg …

1. Combine the following in medium saucepan over medium heat: 3/4 cup + 3tbsp sugar, cornstarch, milk, egg, egg yolks, 3 tsp vanilla extract, and salt.
2. Cook, whisking constantly, until the mixture thickens and bubbles, about 12 minutes. Texture may change quickly.
3. Reduce heat to low and stir in butter until completely melted.
4. Using fine mesh sieve, strain solids from pudding and discard.

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WEBOct 12, 2020 · Step 1. In a medium bowl, slice bananas and sprinkle with lemon juice to keep them from turning black. In a 2 quart casserole dish layer the vanilla wafers and bananas. (I use 10 of the wafers to go …

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WEBMar 31, 2023 · Make the pudding: In a medium sauce pan, combine sugar, flour, salt, and pour 2 cups of 2% milk over it. Heat the mixture until it begins to boil gently, whisking frequently. After the mixture boils, whisk …

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WEBSep 30, 2023 · Add a little of the hot mixture to the egg yolks, whisking constantly. Add the yolks back into the pudding, whisking constantly to keep the eggs from curdling. Put back into the microwave and cook for 2 …

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WEBJul 14, 2021 · Preheat oven to 350 F. Whisk 1 cup sugar, flour, and salt together in the top of a double boiler. Stir in 6 egg yolks and milk. Cook over boiling water for 10-20 minutes, or until thickened, whisking constantly. …

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WEBApr 15, 2023 · Pudding, wafers, and bananas. Mix the wet ingredients. Add the milk, sweetened condensed milk, sugar, cornstarch, egg yolks, vanilla, and salt to a medium pot. Whisk to combine. Preheat the oven to 325°F. …

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WEBMar 9, 2023 · Preheat your oven to 350°F. Place a very clean and dry stand mixer bowl in the refrigerator to chill for making the meringue. In a medium saucepan, whisk together the flour, sugar, and salt. In a medium mixing …

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WEBApr 3, 2023 · Make the vanilla pudding: In a saucepan, combine ¾ cup granulated sugar, flour, and salt; whisk until mixed. Whisk in the 1 whole egg and additional 4 egg yolks. Turn the heat on to medium-low and …

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WEBJul 7, 2020 · Stir well once chilled. 2. Assemble. Use a 9 inch square pan, a large bowl, trifle dish or individual dishes. Line the bottom of the pan with vanilla wafers. Top with sliced bananas, then ½ of the pudding mixture. …

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WEBDec 11, 2023 · Mix all three boxes of the vanilla instant pudding with the ice cold milk in a very large kitchen bowl. Works best if you use a whisk. Add the sour cream and half of the cool whip (just eye ball it) and mix …

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WEBApr 5, 2023 · In a saucepan, mix the sugar, flour, and salt. Whisk in the milk and cook over medium heat. Allow to cook until thickened and bubbly. Reduce heat to low and cook an additional 2 minutes. Remove from …

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WEBJan 17, 2015 · Instructions. In a medium-size mixing bowl, whisk together the evaporated milk, granulated sugar, flour and salt until dissolved. On the stove top in a heavy bottomed saucepan over medium-high, warm the …

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WEBFeb 27, 2024 · Illustrated Step by Step. Step #1: Whisk together pudding ingredients in a sauce pan (flour, sugar, salt, milk, water and eggs) Step #2: Cook pudding ingredients on med-high for ~ 4 min until thickened, and …

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WEBMar 16, 2024 · Step-by-Step Instructions. In a medium bowl, combine the egg yolks, granulated sugar and cornstarch (Step 1) Whisk until thick and smooth; set aside (Step 2) In a medium saucepan combine the milk, …

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WEBJun 21, 2021 · Using a large mixing bowl, add 1 cup of milk, half-and-half, ¼ cup of sugar, cornstarch and egg yolks; whisk together until well combined. Set mixture aside. Using a small saucepan, add remaining cup of milk and remaining ¼ cup of sugar. Place over medium heat, stir often, until milk begins to simmer.

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