Banana Foster Cinnamon Recipe

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  1. Melt butter, sugars, and cinnamon in a saute pan (per recipe below).
  2. Add sliced bananas and cook until they are softened and coated in the sauce.
  3. Add the rum to the pan and ignite it (optional) using a long-stem lighter. Swirl the pan about 30 seconds or until the fire burns out.
  4. Serve immediately over ice cream.
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  • 5/5(18)
  • Total Time: 15 mins
  • Category: Dessert
  • Published: Oct 15, 2020
Explore furtherBrennan's Bananas Foster Recipe - Food.comfood.comClassic Bananas Foster Recipe Valerie Bertinelli Food …foodnetwork.comRecommended to you based on what's popular • Feedback
  • People also askHow do you make Bananas Foster?Bananas Foster is an easy, elegant, and deliciously sweet dessert! Combine butter, brown sugar, white sugar, and cinnamon over medium heat in a large saucepan. Cook 3-4 minutes stirring occasionally. Add bananas and cook until softened, about 4-5 minutes. Add in rum and with a long lighter, ignite rum (optional, see note).Bananas Foster (Ready in 15 Minutes!) - Spend With Penniesspendwithpennies.comDoes cinnamon lower cholesterol?

    Maria Arienti

    Rating: 5/5(18)
    Total Time: 15 mins
    Category: Dessert
    Published: Oct 15, 2020

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  • Web2 days ago · Melt butter and brown sugar in a pan along with a pinch of salt and warm spices like cinnamon and nutmeg. Add bananas and cook as caramel forms. Add …

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    WebFeb 10, 2019 · Instructions. In a blender, blend flour, milk, eggs and oil until smooth. Heat a nonstick crepe pan on medium-low flame. When hot, …

    Ratings: 11
    Calories: 185 per serving
    Category: Dessert
    1. In a blender, blend flour, milk, eggs and oil until smooth.
    2. Heat a nonstick crepe pan on medium-low flame. When hot, spray with cooking spray to coat bottom of skillet.
    3. Pour 1/4 cup crepe mixture into pan, swirling pan slightly to make crepe thin and smooth.
    4. Cook for 1 minute or until bottom of crepe is light golden brown.

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    WebFeb 6, 2017 · Instructions. Melt butter in skillet over medium heat; add brown sugar; heat until sugar dissolves, stir as needed (about 2 min). …

    1. Melt butter in skillet over medium heat; add brown sugar; heat until sugar dissolves, stir as needed (about 2 min).
    2. Stir in vanilla, pecans, and cinnamon (be careful: liquid/oil splattering may occur).
    3. Place bananas, sliced side up, in skillet; heat for about two minutes.
    4. Gently turn bananas over, sliced side down; continue heating for two more minutes.

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    WebApr 18, 2022 · Remove the pan from heat and pour the rum over the bananas and sauce. Using a long lighter, ignite the rum. Gently shake or swirl the sauce around until the flames burn out, about 30 seconds. The …

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    WebThe warmth of the bananas contrasts beautifully with the cool, spicy hint of cinnamon in the ice cream, making each bite a memorable experience. Prep Time: 12 minutes Cook …

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    WebFeb 25, 2020 · Instructions. Place the butter, brown sugar, cinnamon, and salt in a large skillet over low heat. Whisk together while cooking, until the butter has melted and the sauce is smooth (about 3 to 5 minutes). Peel, …

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    WebFeb 14, 2023 · In a large skillet, over medium heat, melt your butter. Add in your brown sugar, rum, vanilla, cardamom, and cinnamon and whisk to combine. Bring the mixture to a low boil. Add in your prepared bananas

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    WebApr 18, 2024 · Directions. Melt butter in a large skillet over medium-low heat. Add sugar and cook, stirring, until well combined, 1 to 2 minutes. Reduce heat to low and add banana halves, cut-side down; cook for 2 …

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    WebApr 20, 2023 · Melt the butter over low heat. Whisk in brown sugar until dissolved. Add the vanilla, cinnamon, and rum, and cook for 5-7 minutes. Add the sliced bananas to the pot once the mixture starts bubbling. …

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    WebMar 30, 2023 · Instructions. In a 12-inch skillet, combine the butter, sugar, cinnamon stick, lemon zest and 1 tablespoon rum. Cook over medium-high heat, stirring constantly, until the sugar dissolves and the mixture has …

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    WebJun 20, 2022 · Add Bananas: Slice a ripe banana (but not overly ripe) and toss it into the skillet. Frequently stir as the bananas soften; this should take about a minute. Pro Tip: Aim for a just-ripe banana for optimal texture …

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    Web5 days ago · In a large skillet over low heat, add the butter, brown sugar, cinnamon, nutmeg, salt, and allspice, whisking together as the butter melts and the sauce becomes …

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    WebJan 18, 2021 · Add the butter, sugar, and cinnamon in a medium skillet on low heat, whisking until the brown sugar has dissolved. Add in the bananas, cook for 30 seconds then add in the rum and either cook for …

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    WebAug 2, 2013 · Instructions. Mash banana in a small bowl with the lemon juice. In the bowl of an electric mixer, beat butter until smooth (1-2 minutes). Add mashed banana and beat until well incorporated and smooth. Add …

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    WebFeb 9, 2021 · Turn burner back on and allow sauce to cook a few minutes, stirring as needed, then serve. To make banana flambe, there are 2 ways you can ignite the flame. BE CAREFUL either way and do not stand over …

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    Web3 cups flour, plus more as needed. ¾ teaspoon fine sea salt. For the brown sugar sprinkle: ½ cup (packed) dark brown sugar. 1 tablespoon ground cinnamon. ¼ teaspoon grated …

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