WebFeb 4, 2021 · Remove meat from marinade and grill the meat for about 4 minutes per side over direct heat, then move to indirect heat until the …
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WebMar 4, 2019 · In a bowl, combine Balsamic vinegar, mustard, Worcestershire sauce, minced garlic and salt and pepper. Place London …
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WebMar 11, 2023 · How To Make Pioneer Woman London Broil Recipe. To tenderize the steak, pound it with a meat mallet or the edge of a can. In a freezer-safe Ziploc bag, combine the marinade ingredients. 2 …
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WebMar 11, 2015 · Preheat broiler to high. Place meat on a broiler pan, reserving marinade in a small saucepan. Broil meat for 5 minutes, flip, and broil another 5 minutes, or until it reaches your desired degree of …
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WebMar 10, 2022 · Add the steak; seal and refrigerate for 12-24 hours, turning several times. Remove the steak from the bag, discarding the marinade. Thoroughly dry with paper towels. Heat the canola oil in a large skillet …
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WebFeb 6, 2019 · Whisk together marinade ingredients in a small bowl until well combined. Place the London Broil steak in a gallon-sized zipper bag and pour the marinade over it. Seal the bag, removing excess air, and place …
WebNov 2, 2023 · Place the bag in the refrigerator for at least 2 hours and up to 24 hours. Meanwhile, if desired, make compound butter using instructions here. Store in the fridge until ready to serve. When ready to cook, …
WebApr 3, 2023 · Combine ingredients. In a 2-cup liquid measuring cup, mix all marinade ingredients together. Score the meat. Lightly score meat in a diamond pattern on each side. Place the meat and marinade in a large …
WebSep 7, 2023 · London Broil – 2-pound London broil (typically 2 inches thick). Balsamic Vinegar – ¼ cup of balsamic vinegar. Worcestershire Sauce – ¼ cup of Worcestershire sauce.; Soy Sauce – ¼ cup of soy …
WebAug 20, 2004 · Marinate steak and prepare onions: Step 1. Stir together garlic, 3 tablespoons vinegar, 1 1/2 tablespoons oil, 1 1/2 teaspoons salt, and 1/2 teaspoon black pepper and pour into a 1-quart sealable
Web1 day ago · Place the meat in a large bowl and massage the marinade onto both sides of the meat. Cover the meat and refrigerate for about 2 hours. Do not reuse any leftover …
WebJun 17, 2016 · Place the garlic, red wine, balsamic vinegar, soy sauce and honey in a blender and puree for 30 seconds. In a gallon ziplock bag, pour the marinade in bag and place the London broil in the bag. Seal the …
WebCover grill. Cook meat for 4-7 minutes on first side, then turn and cook the other side for 4-7 minutes. Remove meat from grill and allow to rest on a plate for 10 minutes. Place the meat on a cutting board and slice thinly, …
WebMar 3, 2021 · Place all the ingredients in a bowl or in a resealable gallon sized freezer bag. Mix to combine. Add up to 2 pounds of London broil to the marinade. Marinate the meat for at least 1 hour, or up to 24 hours. …
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WebApr 30, 2019 · Heat a dutch oven over high heat and add butter and olive oil. Once the dutch oven is extremely hot, carefully add the London broil and sear on all sides. (about 15 seconds on each side). Remove dutch …
Web1 hour ago · London broil: You can usually find London broils at your local grocery store or local meat store. Homemade Sauce: Low sodium soy sauce, balsamic vinegar, …
WebJun 10, 2023 · How to Grill London Broil. Preheat grill. After allowing meat to sit at room temperature for 30 minutes. Grill meat for 4-5 minutes per side, depending on thickness of meat and desired doneness. 125-130 …