DirectionsStep1Wash cucumber, slice sliver off each end. Leave unpeeled, finely chop. Put in a very large bowl, or a pot.Step2Peel and finely chop the onion; add to the cucumber.Step3Wash seed, and finely chop the peppers; add to the cucumber.Step4Sprinkle the salt over the vegetables, mix a bit with your hands, then pour enough cold water over the veg to cover them all.Step5Let stand 2 hours.Step6Drain, rinse and drain again.Step7While the mixture is draining, in a large pot put the vinegar, celery seed, mustard seed and sugar.Step8Stir, bring to a simmer.Step9Add the drained veg.Step10Bring to a low boil then simmer uncovered for 10 minutes.Step11Pack hot into quarter-litre (1/2 US pint) jars.Step12Leave 2 cm (1/2 inch) headspace.Step13Debubble, adjust headspace.Step14Wipe jar rims.Step15Put lids on.Step16Process in a water bath or steam canner.Step17Process jars 10 minutes; increase time as needed for your altitude.Step18Best after at least a month of jar timeIngredientsIngredients750 gramsCucumber (4 medium/4 cups finely chopped/1 1/2 lbs)350 gramsOnion (finely chopped, 2 cups/12 oz)150 gramsRed Bell Pepper (finely chopped. Measured after seeding, chopping. 1 cup/1 large)150 gramsGreen Bell Pepper (finely chopped. Measured after seeding, chopping. 1 cup/1 large)4 tablespoonsPickling Salt500 millilitersCider Vinegar (5% acidity or higher. 2 cups/16 oz)add Water1 tablespoonCelery Seed1 tablespoonMustard Seed800 gramsSugar (white. 3 1/2 cups/28 oz)See moreNutritionalNutritional8 Calories0.1 gTotal Fat1.6 gCarbohydrate1 mgSodium0.3 gProteinFrom healthycanning.comRecipeDirectionsIngredientsNutritionalExplore furtherSouthern Sweet Pickle Relish Recipe - Food.comfood.comSweet Dill Pickle Relish for Canning - Practical Self Reliancepracticalselfreliance.comRecipes From Out Of The Blue: Sweet Pickle Relish - Bloggerrecipesfromoutoftheblu…Sweet Pickle Relish Canning Recipe - Happy Motheringhappy-mothering.comSweet Pickle Relish - Allrecipesallrecipes.comSweet Pickle Relish Recipe - Eat Fresh or Can For Later Useoldworldgardenfarms.comRecommended to you based on what's popular • Feedback
Sweet Pickle Relish
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WEBA classic pickle with big flavor and plenty of crunch. Eggplant Pickles. Antipasto Relish. Sliced Dill Pickles. Pickled Cauliflower. Pickled Roasted Peppers. Sweet and Sour …
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WEBJun 22, 2012 · Combine sugar, spices, and vinegar in a large sauce pan. Bring to a boil. Add drained vegetables and simmer 10 minutes. Pack relish into hot jars, leaving 1/4 …
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WEBSteps: In a large nonreactive bowl, combine cucumbers, onion and salt. Cover with crushed ice and mix well. Let stand 3 hours. Drain; rinse and drain thoroughly., In a Dutch oven, combine sugar, water, vinegars, …
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WEBMay 20, 2023 · Hot Pack only. Combine vegetables in a large bowl. Sprinkle with salt and cover with cold water. Let stand 2 hours. Drain …
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WEBSep 26, 2021 · In today's canning video, we're making a colorful and tasty sweet pickle relish. Using Lots of fresh ingredients, we'll whip up a small batch and can it up i
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WEBMeasure 6 cups of chopped cucumbers, 3 cups chopped sweet peppers, and 3 cups chopped onions. Combine the vegetables in a large bowl, a 5 or 6 quart saucepan. Sprinkle with pickling salt and stir to mix. Add cold …
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WEBSep 1, 2023 · Instructions. In a mixing bowl, combine the chopped cucumbers, onion, and red bell pepper. Sprinkle the pickling salt over the vegetables and mix well. Let the …
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WEBAug 29, 2022 · Step 5: In a large pot add your sugar, vinegar, spices to a bowl. Then you will add your drained vegetables and allow it to simmer for 10 minutes. Stir the mixture often to help mix it up. Step 6: Once done …
WEBCanning Sweet Relish Links USU Extension and Ball Blue Book For Canning Pickle Relish I used the Sweet Pickle Relish recipe. ( You can also find this Ball Blue book on canning at Wal mart and grocery stores …
WEBBring to a boil. Add drained vegetables and simmer 10 minutes. Wash jars in the dishwasher the night before or that morning. Keep a very large pan of hot water …
WEBAug 11, 2012 · Using a slotted spoon, put relish mixture into canning jars. Push down some with your hand and ladle remaining sauce evenly into each jar leaving 1/2-inch head …
WEBBring to a boil over medium-high heat, then reduce heat to a low simmer. Cover and simmer for 5 minutes to infuse the allspice berries into the vinegar. Add the sugar and …
WEBDec 14, 2011 · Preparation. Step 1. Grate the tomatoes, onions, and cabbage on a box grater or in a food processor using the grating disk. Place the vegetables in a colander …
WEBFind everything from jams and jellies to pickles and beyond when checking out our Ball® recipes by category. Explore now. Fresh-Picked Recipe… Low Sugar Raspberry …
WEBAug 28, 2013 · In a large glass or plastic bowl, mix together the cucumbers, onion and peppers; toss to mix well. Add salt, stir, cover and refrigerate; let stand 6 hours or …
WEBMar 23, 2010 · 2 cups cider vinegar. Combine all the chopped veggies in a large bowl, sprinkle with the salt and cover with cold water. Let it stand for two hours, then drain, …