Baked Tamale Pie Recipe

Listing Results Baked Tamale Pie Recipe

WebApr 22, 2024 · Preheat oven to 350 degrees F. Lightly coat a 2-quart square baking dish with nonstick cooking spray; set aside. In a small saucepan, …

Servings: 6
Calories: 182 per serving
Total Time: 1 hr 5 mins
1. Preheat oven to 350 degrees F. Lightly coat a 2-quart square baking dish with nonstick cooking spray; set aside. In a small saucepan, bring the 1 1/3 cups water to boiling. In a small bowl, stir together the cornmeal, the 1/2 cup cold water, and 1/4 teaspoon of the salt. Slowly add the cornmeal mixture to the boiling water, stirring constantly. Cook and stir until mixture returns to boiling; reduce heat. Cook over low heat about 10 minutes or until mixture is very thick, stirring occasionally.
2. Pour the hot mixture into the prepared dish. Cover and chill while preparing filling.
3. To prepare the filling: In a large skillet, cook turkey, onion, sweet pepper, and garlic until meat is brown. Drain off fat. Stir chili powder and the remaining 1/4 teaspoon salt into meat mixture in skillet; cook for 1 minute. Stir in the drained tomatoes, corn, tomato paste, and the 2 tablespoons cilantro.
4. Spoon the meat mixture on top of the chilled cornmeal mixture in baking dish.

Preview

See Also:

Show details

WebFeb 20, 2022 · Transfer the filling into a 9 x 13-inch casserole dish; set aside. Make the Tamale Topping: In a saucepan combine the cornmeal, water, and salt. While stirring, …

Ratings: 20
Calories: 305 per serving
Category: Casserole

Preview

See Also:

Show details

WebDec 23, 2003 · Saute the onions, chicken and garlic in a non-stick pan. If you don’t cook. it too hot, cover it and add a bit of water if it starts to stick, you can. do it without any oil at …

Preview

See Also: Share RecipesShow details

WebJul 6, 2022 · In a saucepan, warm the milk with the sugar, salt, and butter, until the butter has melted. Reduce the heat and stir in the cornmeal, a little at a time, stirring vigorously with each addition until smooth. Continue to …

Preview

See Also: Share RecipesShow details

WebDirections. Cover dried black (turtle) beans in a bowl with 1-inch water for 6 hours or overnight. Transfer hydrated beans with soaking water to a saucepan. Add water to …

Preview

See Also: Share RecipesShow details

WebApr 9, 2024 · Stir in half of the corn, enchilada sauce, and green chilis. Give it a taste and season with salt and pepper as needed. Make it cheesy. Stir in the sour cream and 1 cup cheddar cheese and cook until the cheddar …

Preview

See Also: Share RecipesShow details

WebMar 1, 2023 · Instructions. Cook ground beef in a deep 12-inch skillet* or cast iron pan, crumbling it into small pieces as it cooks, until browned. Add diced onion, season with salt and pepper, and sauté for 3 minutes. Add …

Preview

See Also: Share RecipesShow details

WebSep 30, 2021 · Preheat oven to 400 degrees. Lightly grease or spray with nonstick cooking spray an 11x7 inch casserole dish. Browning the ground beef in a large skillet over medium heat. After 3-4 minutes add the …

Preview

See Also: Share RecipesShow details

WebMay 29, 2020 · In a large measuring cup, whisk together the buttermilk, egg, and butter. Pour the wet ingredients over the dry ingredients, and stir, using a rubber spatula. Finally, add the shredded cheese and cilantro, and …

Preview

See Also: Dinner RecipesShow details

WebOct 17, 2023 · Prep: Preheat oven to 400 degrees Fahrenheit. Grease a 9-inch pie dish and set it aside. Combine: Mix together the cornbread mix, egg, sour cream, and creamed corn in a large bowl. Bake: Pour the …

Preview

See Also: Bread Recipes, Cornbread RecipesShow details

WebOct 18, 2023 · Bake the tamale pie in a 350° F. pre-heated oven for 35-40 minutes or until a toothpick inserted into the center of the cornbread comes out with a few crumbs attached. Garnish with cilantro or any other …

Preview

See Also: Share RecipesShow details

WebIn a bowl, mix the dry ingredients well. Add the wet ingredients and the chiles and corn and mix until just blended. Pour the filling into a casserole sprayed lightly with nostick spray …

Preview

See Also: Share RecipesShow details

WebNov 3, 2017 · Make the Cornmeal Crust: Mix cornmeal, flour, baking powder, salt and sugar in medium bowl. In a small bowl, whisk the egg, milk , and oil in a small bowl. Pour the wet ingredients into the dry and whisk. …

Preview

See Also: Share RecipesShow details

WebJan 7, 2022 · To the beef, stir in tomatoes, corn, olives, chiles, chili powder, garlic powder and salt. Bring to a boil, then reduce heat and simmer until thickened; about 10 minutes. Pour the beef mixture into the prepared …

Preview

See Also: Share RecipesShow details

WebMar 6, 2017 · Remove beef from instant pot and shred with 2 forks. preheat oven to 400 degrees. Combine shredded beef, enchilada sauce, and green chilis in a bowl. pour into a 9x13 rectangle casserole dish. top with 2 …

Preview

See Also: Beef Recipes, Keto RecipesShow details

WebMar 6, 2023 · Use a large spoon to dollop the masa on top of the casserole dish, then use a spatula to spread it out into a thin, even layer on top. Bake: Bake in the oven for 25 – 27 minutes, or until the masa is golden and …

Preview

See Also: Vegan RecipesShow details

WebDec 17, 2015 · Cook for 60 minutes to 75 minutes over a medium heat. While cooking, add more hot water to the pot if needed, be careful with the steam while removing the lid. To make sure your tamales are done, …

Preview

See Also: Healthy RecipesShow details

Most Popular Search