Place the shaped salmon cakes on a plate. Heat olive oil in a saute pan over medium heat and add the salmon cakes. Work in batches to prevent the pan from being to crowded. Cook the …
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Preheat oven to 450F and line a baking sheet with parchment paper or aluminum foil. Pat the salmon dry with a paper towel and season it with salt and pepper. If using, sprinkle them with …
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Preheat oven to 400 degrees F. Line a rimmed baking sheet with parchment paper or aluminum foil, and place trout in the middle, skin side down. Brush olive oil on top of the …
Toss salad mix, smoked salmon, and blueberries in a large bowl. Make dressing. In a small bowl, whisk together mayo, olive oil, lemon juice, honey, garlic powder, and poppy …
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This Keto Baked Garlic Parmesan Salmon Recipe is the easiest ways to make a healthy and delicious low carb salmon dish! It is a fool proof recipe that’s best made with frozen salmon and has only 1g net carbs per serving!
Your first step is to spray the fish pieces with olive oil. Next, sprinkle them with kosher salt, black pepper, garlic powder, and paprika. Be generous with the paprika! The last step is to bake the salmon until cooked through. This should take about 15 minutes in a 425°F oven. That's it! Make sure the spices you use are fresh!
Chili Lime Salmon baked in foil on a one sheet pan is fresh, flavorful and super delicious! This low carb, paleo & keto friendly recipe is made with tangy lime, chili powder, and fresh parsley. If you’ve been around here for a while, you’ll know that salmon is hands dow n my favorite fish to eat.
I usually use sweet paprika, which is the regular kind. But smoked paprika is wonderful too, and if you like spicy foods, hot (Hungarian) paprika is another great option. All of them work in this recipe thanks to the bold flavor of the salmon. Instead of spraying the fish with olive oil, you can brush it with melted butter. Yum.