Baked Rigatoni Recipe

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WEBJan 13, 2021 · Preheat the oven to 425 degrees F (218 degrees C). Line 2 baking sheets with foil or parchment paper. In a large bowl, toss together the cauliflower, 1/4 cup olive …

Rating: 4.9/5(37)
Calories: 381 per serving
Category: Main Course

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WEBFeb 7, 2022 · Cook, stirring to break up the beef, until cooked through. Drain off the grease. Return the pot to the heat and add remaining sauce ingredients. Allow to simmer over …

Rating: 5/5(46)
Calories: 529 per serving
Category: Main Course, Pasta
1. Preheat oven to 350 degrees F.
2. Add olive oil to a Dutch oven and place over MEDIUM heat. Add onion and garlic and cook until tender. Add ground beef. Cook until no longer pink and drain off grease. Add remaining sauce ingredients and simmer while preparing bechamel.
3. In a small saucepan melt butter over MEDIUM-LOW heat. Sprinkle in flour and whisk until smooth. Gradually whisk in milk and nutmeg. Turn heat up to MEDIUM and and whisk and cook until smooth, thick and creamy. Remove from heat.
4. Combine meat sauce and pasta and mix thoroughly. Spray a large casserole dish or lasagna pan with cooking spray and layer 1/2 of the pasta mixture, half the bechamel and half the cheeses. Repeat layers. Cover with foil and bake for 35 minutes. Remove foil and bake for another 5 minutes.

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WEBAug 16, 2021 · Store the leftover sauce in the refrigerator or freezer. Using a spoon, push the pasta mixture into the pan, so it’s evenly spread. Sprinkle the mozzarella cheese on …

Rating: 5/5(4)
Calories: 382 per serving
Category: Casserole, Pasta Recipe

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WEBDec 5, 2016 · Preheat oven to 375°F. Spray a 9x13-inch baking pan with oil spray. In a large pot of salted water, cook pasta according to instructions until al dente (I like to …

Rating: 4.7/5(30)
Total Time: 45 mins
Category: Dinner
Calories: 296 per serving

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WEBMay 21, 2020 · Preheat oven to 350°F/180°C and set aside a baking dish. Bring 8 cups water to a rolling boil and add enough salt so it tastes like the ocean (about 1 1/2 …

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WEBNov 5, 2023 · Step 2: Cook your rigatoni according to instructions and set aside. While the rigatoni is cooking, start cooking your vegetables. In a large skillet, combine the onions, …

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WEBSep 28, 2023 · 1. To cook 1 lb of rigatoni, you need to add 1 tablespoon salt to 1 gallon of water in a 5- 5-quart pot and bring it to a boil. 2. Preheat the oven to 400 °F. 3. Place a …

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WEBNov 30, 2023 · stir in the pasta sauce. cook the rigatoni. Stir the reserved pasta water into the meat sauce, and then combine the pasta and sauce, stirring well. Pour the pasta into …

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WEBMar 13, 2024 · Preheat the oven to 350°F with a rack in the center position. Heat a large pot of water to a boil over high heat and salt it. Add the rigatoni and cook, al dente, …

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WEBNov 29, 2022 · This Healthy Rotini Pasta Bake is the easiest meal prep or weeknight dinner option! It's made with rotini pasta, hearty meat sauce, and lots of melty cheese - …

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WEBPreheat oven to 400 degrees. To prepare the topping, mix the ricotta cheese and italian seasoning together in a small bowl and set aside. Combine well. SECOND STEP: Cook …

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WEBNov 24, 2020 · Here’s how you’ll make this 5 Ingredient Baked Rigatoni: Preheat oven to 400 degrees. Cook pasta in boiling, salted water. In the meantime, brown sausage in a …

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WEBMay 2, 2023 · Toss the cooked rigatoni with the sauce. Pour the pasta mixture into the prepared pan and top with mozzarella cheese. Bake covered for 20 minutes, then …

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WEBPrep: Preheat oven to 350 degrees. Spray 9×13 inch baking dish and set aside. In a large pot bring water to a boil and cook the rigatoni according to package directions. Saute …

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WEBStep 2: Cook onions and sausage. While the pasta boils, sauté the onions in a large Dutch oven for a few minutes, then add the sausage and cook until almost cooked through. …

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WEBDice the onion and mince the garlic, and set aside. Cook Pasta (10 minutes): Boil a large pot of salted water and cook the rigatoni according to package instructions until al …

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WEBDec 14, 2022 · Add celery and carrots; cook for 5 more minutes. Add more oil, if needed. Increase heat to medium-high and add the ground beef; cook for 8 to 10 minutes or until …

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