Baked Pumpkin Jam Recipe

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WebAug 26, 2022 · Instructions. In a large heavy bottomed pot, combine pumpkin, sugar, ginger, cinnamon, lemon juice and zest. Add water and mix well. Bring to a rolling boil …

Rating: 5/5(4)
Calories: 100 per serving
Category: Condiments

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WebNov 22, 2022 · Return the pumpkin to the pan and mash. Grate in the orange zest, and add the lemon juice, cinnamon and sugar. Put your …

Rating: 5/5(1)
Total Time: 1 hr 15 mins
Category: Jams And Preserves
Calories: 57 per serving

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WebNov 1, 2012 · An easy recipe for pumpkin preserve/jam, a cosy seasonal recipe from toast to cheeseboard and as a roasting glaze too Looking …

1. Cut the pumpkin into chunks and cut off the peel, now cut into pieces abour 2cm square and toss into a large pot/preserving pan.
2. Slice the oranges and lemons into small pieces (peel and the inner flesh too) and add these to the pan.
3. Cut the skin from the fresh ginger root and grate it into the pan. Now finely chop the chilli (remove the seeds, we don't want to go too over the top here) and toss this in too.
4. Add 600ml/1 pint of water and bring this to the boil. Now lower the heat and let it simmer away for 40 minutes, or until all the citrus peel is very soft. The pumpkin will be really soft by then too.

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WebSep 29, 2022 · Cook this jam slow and low. Medium-low heat is your friend because the goal is to get the pumpkin soft. It takes a little time, so stir to be sure nothing is burning, …

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WebAug 29, 2023 · Healthy Pumpkin Scones. Calories: 191 — Fiber: 2.5 grams — Protein: 3.3 grams. Why You’ll Love It: Ready in 30 minutes, vegan, and easily made gluten-free too! …

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WebNov 5, 2015 · Preheat the oven to 375°F, and coat a standard 9”-round pie plate (not deep dish!) with nonstick cooking spray. Leaving the dough between the sheets of plastic wrap, roll it out into a 11”-wide circle. Peel …

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WebIn a large mixing bowl, combine the first seven ingredients; beat just until smooth. Pour into pastry shell. Bake at 425 F for 15 minutes. Reduce heat to 350 F and bake 25 to 30 minutes longer or

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WebOct 31, 2015 · Instructions. Preheat oven to 350°F. Lightly dust a large cutting board or flat surface with flour. Roll out a room temperature pie crust sheet, so that it becomes thin enough to cut off about 30%, so that your …

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WebSep 20, 2023 · Prep: Preheat the oven to 350°F and spray a 9-x-5-inch loaf pan with baking spray. Dry Ingredients: Whisk the flour, sugar, baking soda, pumpkin spice, cinnamon, nutmeg, and salt in a medium bowl. Wet …

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WebIf you roast the pumpkin, the little sugar in it will caramelize and give the jam a pleasant taste. Step1. Wash the pumpkins thoroughly, cut them in half, take out the seeds. Cut into even pieces and bake them on a …

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WebOct 26, 2021 · Preheat oven to 350 degrees. Add the pumpkin puree, maple syrup, vanilla extract, eggs, almond milk, pumpkin pie spice, ground cinnamon, and salt to a mixing bowl. Whisk everything together until well …

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WebJan 13, 2022 · 35 Healthy Low Calorie Pumpkin Dessert Recipes. From drinks to muffins to pies, from lowest calories to highest, here are 24 pumpkin recipes under 100 calories …

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WebSep 20, 2018 · Preheat the oven to 350°F, and generously coat a 12-cup bundt pan with nonstick cooking spray or nonstick cooking spray with flour. To prepare the cake, whisk together the flour, pumpkin spice, baking …

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WebOct 15, 2019 · Ellie Krieger's Healthy Low Fat Pumpkin Flan (*3 Weight Watchers PointsPlus) Spiced pumpkin turns classic caramel topped custard into a Thanksgiving …

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WebOct 11, 2020 · Instructions. In a medium-sized mixing bowl, whisk together the pumpkin puree and pudding mix until smooth. Add the pumpkin pie spice and vanilla extract and stir until well combined. Fold in the cool …

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WebDec 3, 2019 · There is only 30 calories in 1 cup! And, I still find it creamy and satisfying. Mix it up & Pop it in the Oven! Preheat oven to 350 degrees. In mixing bowl, combine Joseph’s Sugar Free Maple Syrup, salt, …

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WebSoak the apricots overnight in 500 ml of water. The next day, peel the pumpkin into small chunks and cook gently in the rest of the water and lemon juice. Pour in the soaked …

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