Baked Potato Soup Outback Recipe

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WebMar 16, 2024 · Pour in the chicken or vegetable broth and bring the mixture to a simmer. Allow it to cook for about 10 minutes, allowing the flavors to …

Ratings: 2
Category: Soup
Cuisine: American
Total Time: 30 mins

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WebJan 25, 2024 · Add potatoes and cook until tender. Mash potatoes inside the pot. Stir in cream cheese until melted. By maintaining a confident and knowledgeable approach, I …

Cuisine: American
Category: Lunch
Servings: 8
Total Time: 40 mins

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WebJan 4, 2021 · Instructions. Preheat oven to 375 F. Lightly spray a baking sheet with oil, or line with a silicone baking mat (I like this one). Using a …

Rating: 5/5(15)
Total Time: 1 hr 30 mins
Category: Main Course, Soup
Calories: 687 per serving
1. Preheat oven to 375 F. Lightly spray a baking sheet with oil, or line with a silicone baking mat (I like this one).
2. Using a knife or fork, pierce each potato evenly on all sides. Place the potatoes unto the baking sheet, drizzle olive oil, then sprinkle with salt and pepper. Bake until potato is tender, about 50-60 minutes.
3. Into a large pot, melt the butter over a medium heat. Keep stirring to avoid burning the butter. Add in the garlic and onions. Stir until garlic is fragrant and onion is transluscent.
4. Add in the flour (or cornstarch) and stir for 3-5 minutes to make a roux. Then add in the chicken stock, water, salt, and pepper. Keep stirring until mixture comes to a boil.

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WebJan 24, 2022 · Toss in the garlic, salt and pepper, chili powder and garlic powder and cook for about 30 seconds. Sprinkle in the flour and stir to incorporate. Step 4: Pour in the …

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WebDec 28, 2022 · Preheat oven to 350º. Rub potatoes with olive oil and sprinkle with coarse sea salt. Place potatoes on a cookie sheet and into the oven and bake for 1 hour. Check potatoes with a paring knife for …

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WebOct 26, 2021 · Whisk a ladle full of hot soup into the roux and mix well. Slowly mix roux into the soup until thickened. Stir in heavy whipping cream. Add the shredded cheese and stir until combined and melted. Add the …

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WebMar 7, 2024 · Drain and set them aside. 3. Make the broth by mixing and simmering the chicken broth, water, onions, salt, and pepper for about 20 minutes. 4. Make the roux with melted butter and flour. Then add this to …

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WebSep 21, 2020 · In a large soup pot or Dutch Oven, cut the bacon into small pieces and cook over medium heat. Once the bacon has browned, remove the pieces from the stove, and drain on paper towels. Remove all except …

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WebStep 13. Ladle the soup into individual bowls and garnish with chopped bacon, chives and the cheese blend. Recipe Type: Restaurant Recipe Ingredients: Potatoes. This is a thick, rich and creamy copycat of the …

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WebApr 18, 2022 · Rub the potatoes with EVOO and sprinkle with celery salt. Bake at 350 degrees for 1 ¼ hours. Cook the bacon until extra crispy and reserve the bacon fat. …

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WebAug 21, 2023 · Blend: Puree the soup until smooth with an immersion blender. Simmer: Add the sour cream, half of the chives, salt, and pepper, and cook on low for five to 10 minutes, stirring occasionally. Serve: …

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WebDec 30, 2019 · Dice the potatoes into ½" pieces and set aside. In a large pot add the butter, onions and scallions and saute until the onions start to soften. Add in the flour to form a roux; then gradually add in the …

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WebNov 22, 2023 · Mash 2 cups and leave 2 cups in chunks. For canned potatoes: Drain and rinse them, mash one can and leave one can in chunks. 2. Melt butter and bacon grease in a large soup pot or Dutch oven over …

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WebOct 12, 2022 · Slow Cooker Directions: To a slow cooker, combine the onion, garlic, potatoes, broth, salt, pepper and chili powder. Cover and cook on HIGH for 3-4 hours or LOW for 6-8 hours. About 30 minutes before …

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