WebApr 20, 2022 · Preheat oven to 350 degrees F. Take the pork tenderloin and cut into 1 inch pieces. Place a piece into a baggie and using a skillet or meat mallet, pound the pork …
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WebJun 15, 2022 · Store any leftover sauce in the fridge in a sealed jar for up to a month. After 2 hours remove the lid (or aluminium foil) and brush with the prepared barbecue sauce. …
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WebApr 8, 2020 · Allow the pork chops to come to room temperature. Put the pork chops in a container, bowl or ziplock bag. Add the oil and two tablespoons of ranch seasoning and …
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WebPreheat oven to 160 C/320 F and move the rack to the middle position in the oven. Use a glass oven proof baking dish or line a large baking tray/pan with foil. Ensure the tray …
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WebJan 3, 2022 · Mix together all of the dry ingredients in a large bowl. Beat the eggs well in a second bowl. Dredge the pork chops through the egg and then firmly press the crumb mix over them. Set aside on a plate until all …
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