Baked Pita Chips Recipe

Listing Results Baked Pita Chips Recipe

WEBAug 13, 2020 · Prep Oven: Preheat oven to 350°F. Next, line a baking sheet with parchment paper. Make Herb Oil: In a small bowl, mix olive …

Rating: 5/5(17)
Category: Appetizer
Cuisine: American
Total Time: 15 mins
1. Preheat oven to 350°F degrees.
2. Line a baking sheet with parchment paper.
3. In a small bowl, mix olive oil, garlic powder, black pepper, basil, pepper and salt.
4. Place pita triangles in a bowl and pour seasoned olive oil over pita. Gently toss to coat each pita triangle, use your hands for this.

Preview

See Also:

Show details

WEBJan 29, 2019 · Preheat oven to 400℉. Cut each pita bread into 8 pieces. Lay flat, single layer onto 2 large sided cookie sheets, making sure there …

Rating: 5/5(2)
Total Time: 20 mins
Category: Appetizer
Calories: 34 per serving
1. Preheat oven to 400℉.
2. Cut each pita bread into 8 pieces. Lay flat, single layer onto 2 large sided cookie sheets, making sure there is room around the pieces.
3. Mix together oil and spices. Using a pastry brush, brush each triangle with oil mixture. Turn the pieces over and repeat.
4. Bake until crispy, about 10-14 mins making sure to rotate cookie sheets from top to bottom halfway through. Remove from oven and let cool on cookie sheets.

Preview

See Also: Share RecipesShow details

WEBJan 15, 2020 · Spicy Pita Chips: Preheat oven to 350F / 180C. Cut the pita into 8 wedges and place on a baking sheet. In a small bowl, combine olive oil, paprika, cayenne and salt. Brush pita with half of the mixture. Flip the pita pieces and repeat with remaining mixture. Bake for 10-12 minutes or until golden and crispy.

Preview

See Also: Share RecipesShow details

WEBSep 18, 2020 · 2. Use enough fat and higher heat. Use a tasty olive oil to give the chips good flavor, and use enough to give all the pita pieces a …

1. Heat the oven to 425 degrees F. And prepare a large sheet pan (do not line with parchment).
2. Split the pita pockets in half to make single rounds of pita. Place each pita flat on your cutting board and split them in half from the seam with a sharp knife or kitchen shears (you should end up with 2 single rounds of pita). Note: If your pitas are the thick, single-layer kind, you can skip this step as you can't split them.
3. Brush with extra virgin olive oil & Season. Brush the pita rounds with extra virgin olive oil and season with kosher salt and za'atar (do this on both sides).
4. Cut into triangles. Using a knife or a pair of kitchen shears again, cut each round of pita into 8 triangles.

Preview

See Also: Share RecipesShow details

WEBApr 17, 2019 · Preheat oven to 400 F. . To make square pita chips, first cut your pita bread into 3-4 strips lengthwise, about 3 inches wide. Then, stack the strips and cut them into pieces about 3 inches wide. I find that using …

Preview

See Also: Healthy RecipesShow details

WEBJun 6, 2023 · Preheat oven to 400 degrees F. Cut pita into 8 triangles. Add pita to a large bowl and drizzle with olive oil until each chip is fully coated. Sprinkle with za’atar and salt or spices of choice. Lay in a single layer …

Preview

See Also: Healthy RecipesShow details

WEBFeb 26, 2021 · Prep oven: Turn oven on to 400 degrees F. Line 3 or 4 baking sheets with parchment paper. Prepare the oil: Combine olive oil, sea salt, ground black pepper, and garlic powder. Cut pita bread: Cut the …

Preview

See Also: Share RecipesShow details

WEBJun 23, 2011 · Place pita triangles seasoning-side up in a single layer on the oiled baking sheet. Repeat process for remaining three pita rounds. Place baking sheet in the oven. Let the pita chips bake for 8-10 …

Preview

See Also: Healthy RecipesShow details

WEBHow to Store the Pita Chips. These Homemade Pita Chips store nicely if there are any left after you make them! Once the chips are cooled completely they store very nicely in an airtight container for up to 1 week. Other ways to serve the pita chips. These homemade pita chips are so versatile and can be served in so many ways other than just salad.

Preview

See Also: Share RecipesShow details

WEBFeb 8, 2020 · Pre-heat the oven to 375°F (or 400°F if you're using thicker pita). Line a baking sheet with parchment paper. Cut the pita into small triangles and place on the prepared baking sheet. Add the olive oil, …

Preview

See Also: Food RecipesShow details

WEBApr 22, 2021 · Instructions. Heat your oven to 350. Line a large baking sheet with parchment paper and set it aside. Meanwhile, cut each pita bread into eight wedges and transfer the wedges to a medium bowl. …

Preview

See Also: Healthy RecipesShow details

WEBMay 19, 2021 · Instructions. Preheat your oven to 200 degrees C (400 F). Line a large baking tray with non-stick baking paper. Cut each pita bread in quarters and split each quarter so you have two thin pieces. Brush with …

Preview

See Also: Share RecipesShow details

WEBDec 30, 2023 · You should have about 40 strips. Cu the pockets into strips. Step 2. Season. In a small bowl, stir together the garlic and oil. Using a pastry brush to brush the oil onto the top of the pita strips. Sprinkle the …

Preview

See Also: Share RecipesShow details

WEBDec 27, 2022 · Cut pita bread into triangles. For an 8-inch pita bread, you can use a pizza cutter to slice it into 8-10 wedges or triangles. Combine pita bread in a large mixing bowl. Drizzle with olive oil mixture and toss with …

Preview

See Also: Share RecipesShow details

WEBSep 21, 2022 · Preheat the oven to 350 degrees F. Stir together the olive oil and spices in a small bowl. Cut each piece of pita bread into 8 triangles. Place the sliced pita bread onto a nonstick baking sheet and brush the tops with the oil/ spice mixture. Bake the pita bread for 12 minutes, or until the tops begin to brown.

Preview

See Also: Appetizer RecipesShow details

WEBJun 8, 2022 · Instructions. Pre-heat the oven. Heat your oven to 180C fan and line a large oven tray with baking paper. Mix the za’atar and olive oil. Add the 1/3 cup of olive oil and 1/3 cup of za’atar to a large bowl and give them a good mix, until you’ve got a a lovely combined za’atar oil. Chop the pita into triangles.

Preview

See Also: Share RecipesShow details

WEBApr 4, 2024 · Directions. Gather all ingredients. Preheat the oven to 400 degrees F (200 degrees C). Line two rimmed baking sheets with parchment paper. Mix oil, garlic salt, chervil, basil, and pepper together in a small bowl. Cut each pita bread into 8 triangles using a sharp knife or pizza cutter.

Preview

See Also: Share RecipesShow details

Most Popular Search