Baked Mahi Mahie Recipe

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WebMar 8, 2024 · Serve the baked mahi-mahi with your favorite sides, such as steamed vegetables, rice, or a green salad. This fish dinner is healthy too! With 275 calories per serving it's grain free, gluten-free, paleo, and perfect for a low-carb diet. Each serving has 275 calories. Best Sides for Baked Mahi Mahi

Rating: 5/5(18)
Total Time: 20 mins
Category: Main Course
Calories: 275 per serving

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WebFeb 2, 2021 · Pan Seared Mahi Mahi. Heat a cast iron skillet over medium heat for 5 minutes. Season the fish fillets with salt and pepper. Melt the …

1. In a small bowl, combine the refined coconut oil, chili powder and lime zest.
2. Heat a cast iron skillet over medium heat for 5 minutes.
3. Transfer the cooked fish to a plate and top with 1 tablespoon of the chili lime butter. Serve warm with wedges of lime. I love this with cauliflower rice and roasted asparagus!

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WebJun 7, 2023 · Instructions. Prepare chili lime butter: Mix the refined coconut oil, chili powder, and zest in a small bowl. Stir them until they are well combined, and set aside. Pan sear Mahi Mahi: Preheat a cast iron skillet over medium heat for 5 minutes. Melt the coconut oil there and add the seasoned fish fillets.

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WebJan 6, 2024 · Pat dry the mahi-mahi filets until very dry. Mix all the spices in a bowl. Place the mahi-mahi filets on a baking sheet or oven tray and …

Rating: 4/5(1)
Total Time: 22 mins
Category: Dinner
Calories: 164 per serving

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WebMar 23, 2023 · Instructions. Preheat your oven to 400 degrees F. Pat dry the mahi mahi with a paper towel on both sides. Drizzle the olive oil over the fish on both sides then season generously on both sides with salt …

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WebFeb 22, 2021 · Instructions. Preheat oven to 400 degree Fahrenheit. Grease a foil packet and sprinkle frozen mahi pieces in garlic powder, salt, pepper, and oregano. Cover in juice of ½ a lemon and seal each piece of mahi

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WebMar 21, 2023 · Pat dry the mahi mahi with a paper towel. Heat a skillet over medium high heat. Add the butter and oil and cook until the butter has melted and the mixture is hot. While butter is melting, add the paprika, …

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WebMix the cayenne, thyme, paprika, garlic powder, onion powder, salt and pepper together in a small bowl. Pat the fish fillets dry well with paper towels and sprinkle both sides of the fish evenly with the seasoning. In a 12 …

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WebMar 26, 2024 · Place butter, thyme, garlic, pepper and paprika in the bowl with the lemon zest. Microwave on High until the butter is melted and the spices are fragrant, about 30 seconds. Stir to combine. Spoon and brush …

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WebApr 9, 2023 · While the fish thaws, preheat the oven to 400°F and grease a large baking dish. 1 ½ pounds mahi mahi filets. Once thawed, pat the filets dry and place them in the prepared baking dish. In a small bowl, …

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WebApr 19, 2024 · Instructions. Preheat oven to 400 degrees F and line a rimmed baking sheet with aluminum foil or parchment paper. Lay the lemon slices on the prepared baking sheet so the mahi mahi can sit on top of …

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WebOur seared coconut lime mahi mahi is a healthy Thai- inspired keto dinner. This is an easy one-dish meal that is delicious and can also be made with shrimp, chicken, cod or salmon. This low carb dish is only 7 g net carbs and 350 calories per serving. Prep Time 15 mins. Cook Time 15 mins. Total Time 30 mins. Course: Dinner, Lunch. Cuisine: Thai.

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WebApr 7, 2021 · Preparation: Cook bacon in a skillet at medium-low heat for 3-5 minutes on each side until crispy. Remove from pan and reserve fat. Season mahi mahi with a generous amount of salt and pepper. Heat the olive oil in a skillet at medium-high heat. Once oil is hot, sear the fish face down for about 3 minutes until cooked halfway up the …

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WebSeason the Mahi Mahi. Heat a frying pan and butter over medium heat until hot and the butter bubbles. Sear the Mahi Mahi filets for about two minutes on each side. Place the fish fillets on a warm plate and dollop with sweet …

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WebAdd butter to a small sauce pot and melt over low heat. Add garlic seasoning, basil and lemon. Stir to combine. Set aside and keep warm (or reheat when fish is almost fully cooked.) Spray a large, nonstick frying …

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WebMar 2, 2024 · Pat the mahi mahi dry with paper towels and de-bone them if needed (*see note). Season with salt and pepper to taste. Bake. Place 4 lemon slices from 1 large lemon in a baking dish. Place each filet on two …

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WebJul 7, 2019 · Instructions. Season the fish with salt and pepper. Heat the butter in a large frying pan on a medium heat. Fry the fish for 3 minutes per side, then remove and set aside. Fry the onion, garlic, tomatoes and …

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