WebFeb 19, 2024 · Preheat the oven to 350 degrees F (175 degrees C). Mix ham, egg, mayonnaise, and half of the bread crumbs together in a bowl; shape into 6 balls. Spread …
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WebNov 12, 2023 · Combine bread crumbs and remaining flour and place in a second bowl or plate. Scoop out 1 heaping teaspoon of ham mixture from chilled pan, or divide mixture in pan by cutting it into thirds crosswise and …
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WebCrispy ham croquettes made from ground ham and white sauce. Serve with creamed pea sauce. Melt butter in sauce pan on low heat. Blend in flour, salt and pepper. Cook until …
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WebMar 5, 2019 · Scoop flesh from cooked potatoes; add to carrots (discard potato skins). Mash with a potato masher. Step 3. Heat oil in a large skillet over medium. Add onion, parsley, and garlic; cook until soft, about 4 …
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WebAug 20, 2019 · Instructions. In the food processor, pulse together the ham, one egg white, oregano, and chives until a chunky paste forms. Line up your food processor bowl, a shallow bowl with the remaining egg white and …
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WebPreheat the oven to 400°F. Line a sheet pan with foil coated with cooking spray. Place the potatoes in a large saucepan and cover with water to 2 inches above the potatoes. Bring the water to a boil. Reduce the heat to …
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WebIn a bowl, mix the potatoes, 1/4 cup flour, cheese, and ham with a large rubber spatula until combined. Season with salt and pepper, to taste and divide the mixture into 8 equal portions.
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WebFeb 19, 2024 · Heat vegetable oil in a large skillet over medium heat. Spread remaining bread crumbs onto a plate. In a large bowl, beat 1 egg; stir in water. Dip balls into egg mixture, and roll in bread crumbs. Place …
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WebJun 8, 2018 · Mix ham, mustard, and onion thoroughly into the butter mixture. Chill dough in the refrigerator until safe to handle, 1 to 2 hours. Shape chilled dough into croquettes …
WebMelt the butter in a small saucepan over medium heat. Add the onion; cook until soft, about 5 minutes. Add 1/2 cup flour, the cayenne pepper and 1/2 teaspoon salt; cook, stirring with a wooden
WebAug 20, 2023 · Reviewed by Dietitian. Emily Lachtrupp, M.S., RD. These healthy and delicious recipes are an easy way to use up leftover ham. From breakfast casseroles to …
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WebSoak the bread in the milk, then squeeze it out and stir this in, together with the garlic, parsley and mustard. Season with pepper, but be sparing with the salt, as the ham may be salty. Add the beaten egg and stir thoroughly. …
Webstep 8. Once mixture is cold and firm we can start making croquets. Spread some flour or oil on your hands to avoid the mixture sticking to your hands. Take small chunks of the mixture and shape it into ovals or shape of …
WebFeb 13, 2024 · Heat oil in an electric skillet or a deep-fat fryer to 375°. Fry croquettes, a few at a time, until golden brown, 2 to 2-1/2 minutes. Drain on paper towels; keep warm. If desired, make cheese sauce. Melt butter in …
WebStep 3. To the pan, add the ham mixture, parsley, garlic powder and salt, and vigorously mix until the ingredients are evenly incorporated, 3 to 5 minutes. Transfer the mixture to a …
WebDec 14, 2022 · Preparation. Fill a medium pot halfway with vegetable oil. Heat over medium heat until the temperature reaches 350°F (180°C). In a medium bowl, combine the mashed potatoes and shredded white …
WebMar 15, 2024 · Blend the ham in a food processor then melt butter and cook the onions in a saucepan. Slowly whisk in milk, 1/3 cup of flour, nutmeg, salt, and pepper. Continue to …