Baked Chicken Fajita Recipe

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WebApr 6, 2021 · Preheat oven to 400 degrees. Spray a baking dish with non-stick spray. Pound the chicken breasts out to an even thickness and …

Rating: 4.8/5(15)
Calories: 428 per serving
Category: Chicken
1. Preheat oven to 400 degrees. Spray a baking dish with non-stick spray.
2. Pound the chicken breasts out to an even thickness and place in the baking dish. Drizzle both sides with about 2 teaspoons of olive oil.
3. Add the chili powder, cumin, paprika, garlic powder, and salt to a small bowl and stir to combine.
4. Sprinkle all but 1 teaspoon of the seasoning over the chicken, coating both sides with the seasoning.

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WebJan 15, 2020 · Melt remaining 1 tablespoon butter on the same skillet and brown the chicken. Cook for 5-6 minutes, or until cooked through. Add …

Servings: 6
Total Time: 27 mins
Category: Main Course
Calories: 362 per serving
1. Combine all the ingredients for the fajita seasonings. Reserve 1 1/2 teaspoons for the bell peppers.
2. In a medium bowl, combine 2 tablespoons of olive oil, chopped cilantro, lime juice, mustard and 5 teaspoons of the fajita seasonings. Reserve 1 tablespoon of the chicken marinade for drizzling on the chicken at the end. Pour remainder of the marinade into a large zip-top bag along with the chicken. Press the bag to evenly distribute the marinade and allow to sit while you prepare the vegetables.
3. Slice the the onions and bell peppers.
4. Heat 1 tablespoon butter in a 12" skillet over medium high heat. Add the onions and allow to cook for about 5 minutes, or until softened and fragrant. Add the bell peppers and sprinkle with the reserved 1 1/2 teaspoons of fajita seasonings. If you like the peppers with a nice crunch - cook for about 3-5 minutes. And if you like them softer, leave them on for about 3 minutes longer. Transfer and set aside on a plate.

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WebApr 19, 2024 · Set aside to marinade while we grill the veggies. Mixing the fajita seasoning. Mixing the chicken with the marinade. STEP 3: Add the olive oil to a large cast iron …

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WebJan 22, 2020 · First Step: Start by preheating the oven to 400 degrees F. Second Step: Mix the chicken, peppers, and onions with the seasonings …

1. Preheat oven to 400.
2. Toss all the ingredients together on a large rimmed baking sheet.
3. Bake for 35-40 minutes or until the chicken is cooked and the vegetables are roasted.
4. Serve with your favorite fajita toppings!

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WebFor the skillet version, check the recipe card below. Preheat oven to 400 degrees. Take a bowl, add the olive oil along with all the spices. Combine until well mixed. Add the chicken and vegetables to the bowl and mix all …

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WebSep 24, 2022 · 1) First, prepare the veggies and preheat the oven to 400 F. Thinly slice bell peppers. I used 3 medium size bell peppers or 3 different colors (red, yellow, and green). 2) Next, season the chicken with chili …

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WebApr 24, 2021 · Instructions. Preheat the oven to 400F. Slice the chicken thighs into thin strips. Slice the peppers and onions thinly. Spread out the chicken and veggies on a large rimmed baking sheet. Drizzle with the …

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WebFeb 8, 2022 · In a small mixing bowl, mix all spices until well-combined. In a large mixing bowl, combine chicken breasts, avocado oil, and about 3/4 of spices, keeping some for seasoning the peppers. Using tongs, toss …

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WebSep 21, 2017 · Cilantro & Lime. You will need a sheet pan lined with parchment paper and an oven set to 350F. Slice the peppers, onions and protein to the same width. Coat the peppers and onions with some oil, …

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WebNov 26, 2015 · Note: Additional ingredients are just there to improve the flavor; they are not part of the original recipe. Step 1: In the same pan where chicken was cooked, put some olive oil, add onions and peppers. Step …

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WebInstructions. Preheat oven to 400°F. Wash and slice the peppers, onions and chicken into slices. Place the peppers, onion and chicken onto a sheet pan and drizzle the olive oil over the mixture and stir well to coat …

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WebJul 3, 2020 · Preheat the oven to 375 F. Lay the sliced peppers and onions on the bottom of a baking dish. Sprinkle the vegetables with ½ tablespoon of taco or fajita seasoning over the vegetables. Drizzle with olive oil. Place …

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WebJun 21, 2023 · Add the lime juice, minced garlic, cilantro, chili powder, cumin, oregano, paprika, and salt and pepper to taste to the sheet pan, and toss to coat everything well. Bake for 20 minutes or until the chicken is …

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WebNov 29, 2023 · Next, spread the peppers and onions evenly over the top. Finally, sprinkle on the remaining seasoning and cheese. Cover with tin foil and bake for 20 minutes. This keeps the cheese from browning too …

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WebAug 23, 2021 · Allow the chicken and vegetables to cook about 5 minutes more, until the onions and peppers are beginning to soften. Remove the chicken and veggies from the pan and set aside. Add the heavy cream, …

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WebPreheat oven to 350 degrees. Prepare a 9x13 casserole dish with coconut oil cooking spray. In a large skillet over medium-high heat, add coconut oil and swirl to coat. Add onions and peppers to skillet, cooking over …

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WebMar 28, 2024 · Preheat oven to 400°F. Slice the peppers, onions and chicken into strips. Spray a sheet pan with non-stick spray. Place the peppers, onion and chicken onto the …

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