Baked Chicken Drumstick Recipes Oven

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DirectionsStep1Preheat oven to 425 degrees. Spray a baking sheet with olive oil.Step2Add the paprika, garlic powder, onion powder, salt and pepper to a gallon freezer bag. Close and shake to mix together.Step3Add the chicken to the bag, close and shake to cover the chicken in spices. (At this point you can marinate for up to 24 hours if you like)Step4Arrange chicken on the baking sheet, squeeze one lemon wedge over them. Add the remaining lemon wedges and the rosemary to the sheet.Step5Lightly spray the tops of the chicken with olive oil.Step6Bake for 40-45 minutes or until a thermometer reads 165 degrees. Remove the lemon wedges and rosemary, and serve immediatelyIngredientsIngredientsadd Olive Oil Spray1 teaspoonPaprika1 teaspoonGarlic Powder1 teaspoonOnion Powder½ teaspoonSalt½ teaspoonPepper1 Lemon (cut into quarters)2 sprigsRosemary2 poundsChicken DrumsticksSee moreNutritionalNutritional162 Calories6 gTotal Fat81 mgCholesterol267 mgSodium25 gProteinFrom loseweightbyeating.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more

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    Baked Chicken Drumsticks

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  • Web2 days ago · Preheat your oven to 400°F and line a rimmed baking sheet with parchment paper. Mix the oil and spices into a paste. Arrange the …

    Rating: 5/5
    Calories: 288 per serving
    Category: Main Course
    1. Preheat your oven to 400 degrees F. Line a rimmed baking sheet with parchment paper and arrange the drumsticks in a single layer on the parchment.
    2. Make the seasoning paste: In a medium bowl, use a fork or a spatula to mix the olive oil, salt, pepper, and spices.
    3. Using a pastry brush or your hands, coat the chicken pieces with the seasoning paste.
    4. Bake the drumsticks until their internal temperature reaches 165 degrees F, about 40 minutes. Check on them after the first 30 minutes. If they seem to be darkening too fast on top, loosely cover them with foil and keep cooking until they are cooked through.

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    WebFeb 8, 2019 · Place the chicken in a Ziploc bag. Add the marinade. Expel as much air from the bag as possible and close. Marinate overnight and up …

    Rating: 4.8/5(22)
    Total Time: 1 hr 10 mins
    Category: Dinner, Lunch
    Calories: 187 per serving
    1. In a medium bowl, combine all of the ingredients for the marinade and mix with a fork. Set aside.
    2. Place the chicken in a Ziploc bag. Add the marinade. Expel as much air from the bag as possible and close. Marinate overnight and up to 24 hours, or at least several hours.
    3. If baking drumsticks immediately, massage them in the bag with the marinade for about 5 minutes. This will be sufficient to get a good amount of marinade and flavor inside the meat.
    4. Preheat oven to 375 degrees F.

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    WebJul 17, 2023 · Instructions. Place 1 1/2 teaspoons onion powder, 1 1/4 teaspoons kosher salt, 1 teaspoon garlic powder, 1 teaspoon paprika, 1/2 teaspoon dry mustard powder, and 1/2 teaspoon black pepper a in a …

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    WebJul 28, 2022 · Instructions. Preparation: Preheat the oven to 200°C/390°F (180°C fan-forced). Line a tray with foil then place a rack on the tray …

    Rating: 4.8/5(60)
    Category: Mains
    Cuisine: Western
    Calories: 395 per serving

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    WebSep 8, 2022 · Step 2: Preheat oven to 400 degrees Fahrenheit. Remove excess moisture from the surface of chicken drumsticks with a dry paper towel. This helps the skin become crispier as it bakes. Step 3: Add oil …

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    WebApr 18, 2024 · Position racks in upper and lower thirds of oven; preheat to 450 degrees F. Coat a rimmed baking sheet with cooking spray. Toss sweet potatoes, potato, onion, oil, rosemary, thyme, 1/2 teaspoon pepper and …

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    WebAug 13, 2019 · Preheat oven to 425 degrees. Spray a baking sheet with non-stick spray. Add all of the ingredients to a large zip top bag and seal. Smush the chicken around in the bag to coat in the seasoning. Arrange …

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    WebMay 11, 2021 · Spread the chicken drumsticks evenly on the baking sheet and season on both sides with salt (about ½ teaspoon). Arrange the sweet potatoes, apples, and onions evenly in between the chicken drumsticks. …

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    WebMake sure drumsticks are thawed and not frozen. Add drumsticks in a glass bowl. Pour olive oil and lemon juice on top as well as lemon zest. Then slowly add all the seasonings: sea …

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    WebMar 30, 2022 · Preheat the oven to 400°F. Transfer the chicken to an oven-safe dish together with the marinade. Bake the chicken for 45 minutes, flipping every 15 minutes, and basting with the sauce. Serve with cooked …

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    WebJan 27, 2024 · 1. Preheat oven to 425° convection. Pat dry the chicken legs with paper towels. 2. Line a sheet pan with aluminum foil and add a rack sprayed with PAM cooking spray. The rack allows all sides of the …

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    WebJun 12, 2020 · Line two jelly roll pans with foil and place cooling racks on top of each. Coat each piece of chicken with spices by shaking in the bag. Place each coated piece of chicken on baking rack. Bake at 450°F for the first …

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    WebApr 28, 2022 · Preheat oven to 425ºF. In a bowl combine the oil, paprika, garlic powder, onion powder, salt and black pepper to taste. Add the drumsticks and toss to coat. Arrange the drumsticks on a baking sheet …

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    WebOct 26, 2023 · Combine buttermilk and drumsticks in a large zip lock bag and seal, marinate for one hour (lay flat and turn over after 30 minutes.) 1 cup low-fat buttermilk, 2 lbs chicken drumsticks. Preheat oven to 450F. …

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    WebMar 12, 2019 · Instructions. Preheat the oven to 450F. Place a sheet of foil on a rimmed baking sheet. Place a baking rack over the foil so the chicken drumsticks will be elevated off the pan. In a large bowl, combine the …

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    WebMar 15, 2024 · Preheat oven to 425° (F) Pat chicken legs dry with a paper towel and trim any excess skin. Place chicken legs in a large ziptop bag and add olive oil. Close bag and shake to coat chicken well with the oil. Add …

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