WebPlace all mix ingredients in a blender or shaker and pulse or shake for a few seconds to combine. Ceviche. Remove the tails from the cooked shrimp and cube. (Leave a couple …
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WebMake the Baja Sauce: In the bowl of a food processor add – bell pepper, jalapeno, garlic and red onion. Pulse, stopping as needed to scrape down the sides of the bowl, until …
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WebDice the shrimp into small 1/4″ pieces and place in a large bowl. Stir in the lemon juice. Add fresh lime juice to the bowl with the shrimp and give it a quick stir to coat the shrimp. Add …
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WebStep 1. Put the fish or meat bones and 2 slices of red onion in a medium saucepan with water to cover. Turn the heat to high, and bring the mixture just to a boil. Remove from …
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WebDirections. Place shrimp in a single layer in a deep serving dish. Add a generous amount of salt and black pepper. Add lime juice and let sit until shrimp become white, about 30 …