Badanekayi Gojju Recipe

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WebMethod: Wash and cook 1 cup of rice with 1½ to 2 cups of water ( rice to water ratio depends on the rice ) and keep it ready. Wash and cut the eggplant 1½ inch long length …

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WebAdd grated coconut to the same pan. Coconut gets warmed up with the heat of pan. Grind all the roasted ingredients along with sesame seeds to fine paste. Add water as needed. …

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WebBadanekayi mosaru gojju recipe explained with step by step pictures and a video. This badanekayi mosaru gojju or steamed brinjal curry is very tasty and goes very well with …

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Webto prepare the curry, heat ¼ cup oil in a large kadai. add 1 tsp mustard, 1 tsp cumin and pinch hing. splutter the tempering. add 1 onion, few curry leaves and saute until the …

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