Badam Halwa Spice Recipe

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WebApr 10, 2024 · Press the SAUTE on Instant Pot and add two tablespoons of ghee into the pot. Next, add the almond flour and saute for 2 minutes till …

Ratings: 36
Calories: 420 per serving
Category: Dessert
1. Soak few strands of Saffron(kesar) in 2 tablespoons of warm milk.Saffron releases the color faster on using warm milk.
2. Sanitize the Instant Pot parts well before making the sweet dish.
3. In a heavy bottom pot, heat ghee, Next add the almond flour and saute for 3-4 minutes till the raw smell of the almond flour disappears. Stir continuously to avoid burning.

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WebMay 24, 2023 · 5) Heat 3 tablespoons of ghee (clarified butter) in a pan on LOW heat. 6) Once the ghee is hot, add pureed almonds. And cook it …

1. Take almonds in a bowl. Pour about a cup of hot boiling water. And let it soak the almonds for at least 5-15 minutes.
2. Heat 3 tablespoons of ghee (clarified butter) in a pan on LOW heat.

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WebSep 1, 2022 · Add badam and leave them for 2 to 3 minutes. Then drain the water and soak them in fresh water for 30 to 40 mins. Peel off the skin. . …

1. You can skip this section if using almond flour. Bring 2 cups water to a boil in a pot. Add badam and leave them for 2 to 3 minutes. Then drain the water and soak them in fresh water for 30 to 40 mins. Peel off the skin.
2. Heat a nonstick pan or heavy bottom pan with 3 tbsp of the ghee.
3. Press SAUTE button on the Instant pot and pour ghee to the steel insert.

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WebSoak a generous pinch of saffron in half a cup (125 ml) of warm milk. Set aside. Then, soak Almonds in boiling hot water for 20 minutes. Drain the water and peel the almonds.

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WebNov 10, 2020 · Add this toasted saffron to the luke-warm milk and let it sit for 5 minutes or until we roast the almond flour. In the same pan, add ½ tbsp of ghee and let it melt. Now add the almond flour and roast over …

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WebOct 5, 2022 · Cook for 5-6 minutes till the almond flour soaks all the milk. Add sugar, saffron milk, cardamom powder and stir. Halwa loosens and then sauté to thicken it again. Cook till the halwa thickens and it easily …

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WebOct 28, 2021 · 2- Press the saute button on the Instant pot. Then press the adjust button to set saute to “less”. Once it’s hot, add 2 tablespoons ghee and then add the almond flour. 3- Sauté the almond flour on “less” for 2 …

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WebNov 7, 2020 · How to Make Instant Pot Badam Halwa. Saute Heat butter or ghee on Saute mode. Reserve 1 tablespoon of slivered almonds for garnish and add the rest in. Add almond flour and saute for 3 to 4 minutes. Add …

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WebOct 26, 2018 · Instructions. Soak the almonds in hot water for 15-20 mins and remove the skin. Grind them into a thick coarse paste without adding a lot of water. The paste should be thick. Meanwhile, soak saffron in warm …

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WebSep 6, 2023 · Step 2: Grind the peeled almonds to a coarse powder. I have not added any water or milk while grinding. Step 3: In a pot, add milk, water, and saffron strands and bring it to a boil on medium flame. Step 4: In …

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WebOct 31, 2020 · Soak the saffron in 2 tablespoon of warm milk. Heat one teaspoon of ghee in a pan. Once the ghee melts, reduce the heat to low and add the almond flour. Coat the almond flour with ghee and saute …

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WebOct 26, 2018 · An easy Badam Halwa recipe with almond flour, sugar and ghee. different grains, lentils, nuts, vegetables or fruits along with ghee, sugar, milk or water and flavoured with delicate spices. These are the …

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WebNov 2, 2021 · Remove the steel liner from the Instant Pot so that the halwa doesn’t burn. Let the halwa cool down for 15 minutes. Grease a small steel bowl with ghee, place the cooled halwa in the bowl, then flip it out onto a small plate. Garnish with sliced almonds, chopped green pistachios and saffron.

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WebFeb 22, 2023 · Making Badam Halwa. 6. Heat a thick bottomed pan and keep the heat to a low. Now take of all the almond paste in a pan. Scrape of the sides as well as the bottom jar with a silicon spatula or spoon to …

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WebNov 1, 2022 · Badam Halwa or Almond Halwa is a simple Indian dessert. It requires basic ingredients and I love the use whole Almonds for a rich taste. in 1 tablespoon of ghee cook the Almond paste till it thickens on low heat. Add sugar to mixture and cook it on medium flame for 10 minutes. Ice the mixture thickens, add saffron and cook for few …

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