Bacon Spinach Quiche Recipe

Spinach Bacon Quiche All the Healthy Things

WEBApr 9, 2024 · Step One: Preheat oven to 400 degrees. Step Two: Add the eggs, half and half, hot sauce, green onion, salt, and pepper to a large mixing bowl. Whisk together until well combined and set aside. Step Three: Heat a large skillet over medium-high heat. Once hot, add the diced bacon.

Rating: 5/5(1)

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Easy Crustless Quiche with Bacon, Cheese and Spinach

WEBJan 23, 2024 · Preheat oven to 350°F. Spray a 9-inch pie plate or quiche pan with cooking spray. Set aside. In a medium bowl, whisk milk, eggs, …

1. Preheat oven to 350°F. Spray a 9-inch pie plate or quiche pan with cooking spray. Set aside.
2. In a medium bowl, whisk milk, eggs, salt, and pepper. Set aside.
3. Layer cooked bacon, cheeses, spinach, and scallions in the prepared pie plate.
4. Pour the egg mixture over the top.

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Spinach and Bacon Quiche Tastes Better From Scratch

WEBApr 4, 2020 · 2. Cook bacon, in a skillet. Once cooked, remove to a plate and chop. Remove most of the grease from the pan and add onion and …

1. Preheat the oven to 350 degrees F. Prepare the pie pan with unbaked pie crust. Pre-bake the pie crust for 8 minutes (I always use pie weights or dry beans or rice on top of parchment paper to keep the crust from shrinking. After the 8 minutes, remove the pie, weights and parchment paper.)
2. Meanwhile, cook bacon, in a skillet. Once cooked, remove to a plate and chop. Remove most of the grease from the pan and add onion and spinach. Saute for 2 minutes. Add cheese, onion, spinach, and bacon to the bottom of the pie crust.
3. Combine the eggs, half and half, salt, and pepper in a blender, then pour the egg mixture into the pie.
4. Bake for 35 to 45 minutes until the egg mixture is set. Allow to cool for 5-10 minutes before slicing. Store leftovers, covered, in the fridge.

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Keto Quiche (With Bacon and Spinach) The Diet Chef

WEBOct 27, 2023 · Par-bake the crust. Line the dough with parchment paper and fill the plate with dry beans or pie weights. Bake for about 10-15 …

1. Preheat the oven to 400°F
2. In a large bowl mix together almond almond and coconut flour with salt. Add whisked egg and melted butter.
3. Knead the dough into a ball and let sit for 5 minutes.
4. Press the dough into a 9-inch pie dish using your hands.

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