DirectionsStep1Pre-heat smoker to 200°F. Place bacon directly on smoker rack or on a cooling rack atop a baking dish making sure the pieces are NOT touching.Step2Smoke for 4-6 hours until jerky has become dried but still pliable. Remove a piece and allow to cool for 5 minutes before testing.Step3The jerky should tear in half but NOT be stretchy when torn like uncooked bacon. Bacon jerky will have a firm feel and will stand up straight with a slight bend when held vertically.Step4Remove bacon from smoker and allow to cool for 1-2 hours. Store in ziplock bags or vacuum seal for freshness. Visit our storing jerky page for more informationIngredientsIngredients½ poundBacon (thick cut)½ cupWater (cold)1 ½ tablespoonsBrown Sugar (optional)1 teaspoonLiquid Smoke (hickory)NutritionalNutritional490 Calories45 gTotal Fat75 mgCholesterol6 gCarbohydrate756 mgSodium14 gProteinFrom jerkyholic.comRecipeDirectionsIngredientsNutritionalExplore furtherHow to Make Bacon Jerky in a Dehydratordehydratorblog.comHow to Make Bacon Jerky - Recipes - Dehydrator Spotdehydratorspot.comThe Ultimate Bacon Jerky Recipe Chewy, Salty, And Delicious!pitmastercentral.comBacon Jerky - Gourmet Bacon Jerky - JERKY.COM – …jerky.comBacon Jerky Recipe - BENSA Bacon Lovers Societybensabaconlovers.comRecommended to you based on what's popular • Feedback
Smoked Bacon Jerky
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WebJan 27, 2024 · One can make bacon jerky in a conventional oven by laying the bacon strips on a wire rack over a baking sheet. The oven should be preheated to a low …
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WebJan 10, 2022 · To coat the bacon, separate it into strips and combine with the mixture. Smoke the brown sugar-coated bacon that has been placed within. Slices should be …
WebFeb 3, 2020 · Step 6: Take your bacon off of the smoker, drain grease, and place bacon in food dehydrator or oven to finish (preheat oven to 200°F or dehydrator to 160-190°F). Step 7: Cook for an additional 2-3 hours in the dehydrator or oven until your bacon …
WebJun 25, 2023 · 6 - Cooking Tips. Spacing: Be sure to leave space between the bacon slices on the cooling rack to ensure even air circulation and drying.; Testing: Remember, the …
WebJan 4, 2021 · Combine ingredients for glaze in a small bowl. Lay the bacon slices on the mesh rack and brush on the sauce with a basting brush. Flip the bacon and brush the back side too. Cook in the oven at 200f for 2 …
WebApr 14, 2022 · Oven Method. Preheat your oven to 200F. In a bowl, combine the sugar, maple syrup and soy sauce and stir until smooth. Place a baking rack on top of a baking sheet, and piece by piece, coat the …
WebJan 7, 2023 · This should only take 8-10 minutes. Set to the side to cool. As a side note, if you marinade is already thick there is no need to reduce it on the stope top. Place your thick sliced bacon on your racks and coat …
WebAug 8, 2022 · Line a baking pan with aluminon foil and place the rack of bacon over the pan. Then place the pan into your pre-heated smoker. Smoke the bacon at about 200°F, but no more than 225°F for four …
WebMay 24, 2023 · In a small bowl, mix up the brown sugar, bourbon, and black pepper. Use a basting brush to apply the brown sugar mixture to both sides of each slice of bacon. When the smoker has reached 200˚F, place the …
WebJun 21, 2021 · For now, though, just stick to my recipe and simply combine all the ingredients in one bowl and mix it all thoroughly ( brown sugar, cup honey, 1/2 cup …
WebDec 29, 2020 · Smoke for two hours. Check on the bacon every 30 minutes to ensure it hasn’t dried out and that the baking tray hasn’t filled with grease. If it has, you’ll need to empty the tray before placing it back in the …
WebCandied bacon jerky. Spicy candied jerky baked in the oven . Ingredients. 1/2 cup light brown sugar ; 1/4 tsp cayenne ; 10 strips bacon, reduced-sodium bacon that my …
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WebMar 28, 2021 · Preheat your oven to 200 degrees Fahrenheit. For sweet bacon jerky, mix a couple teaspoons of brown sugar with two tablespoons of syrup. Honey works as well. …
WebOct 7, 2021 · Recipe Variations: For Sriracha Bacon Jerky, increase oven temperature to 325 degrees F. Brush the jerky strips with sriracha sauce and sprinkle with red pepper flakes. Bake until sauce is absorbed and …
WebNov 30, 2022 · 1/4 cup soy sauce. Optional: a few drops of liquid smoke, half a teaspoon of onion powder. Arrange your bacon slices on a tray or dehydrator grid, then mix the marinade ingredients together, and brush …