Bacon Jam Recipe Ree Drummond

Listing Results Bacon Jam Recipe Ree Drummond

WEBAug 13, 2023 · Mix it in with the caramelized onions and garlic. In Bowl 2, whisk together brown sugar, apple cider vinegar, brewed coffee, maple syrup, and red chili flakes. Pour …

Ratings: 163
Calories: 838 per serving
Category: Condiment

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WEBOct 14, 2013 · 2 extra large sweet onions, ½ cup brown sugar. Add the reserved bacon, coffee, and water and increase the heat to …

Rating: 4.7/5(402)
Calories: 159 per serving
Category: Appetizer
1. Cut the bacon into half-inch slices and add them to a large frying pan. Don’t worry if the bacon pieces stick together, they will come apart as they cook. Cook over medium-high heat for about 10 minutes, stirring frequently until the bacon is cooked but still quite chewy. A few crispy bit are ok. Use a slotted spoon to remove the bacon from the pan.
2. Pour out all but 1 tablespoon of the bacon drippings. Add the onions to the pan and cook for about 8-10 minutes then reduce the heat to low. Add the sugar and stir. Continue to cook until the onions have caramelized, about 20 minutes.
3. Add the reserved bacon, coffee, and water and increase the heat to medium. Continue to cook, stirring about every five minutes, until the onions are thick and jam-like, about 30 minutes. Remove from heat and stir through the balsamic. Taste for seasoning and salt if necessary.
4. Use immediately or refrigerate for up to a week. Bring back to room temperature before serving. There will be little spots of white fat when you take it out of the fridge. As the jam comes to room temperature, these will disappear.

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WEBAug 13, 2018 · Instructions. Preheat oven to 400 degrees. Lay the bacon slices out in a single layer on a foil-lined baking sheet. Bake for 14 minutes, or until the bacon is nice …

Rating: 4.7/5(60)
Total Time: 1 hr 15 mins
Category: Spreads
Calories: 450 per serving

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WEBJun 8, 2018 · Bring to a simmer and cook, stirring periodically, until the mixture thickens, approximately 1 - 1 1/2 hours. . Remove from the heat and cool for 15 minutes. Using a …

Rating: 5/5(7)
Total Time: 1 hr 40 mins
Category: Condiments
Calories: 97 per serving

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WEBMay 31, 2023 · Step 2. When the bacon is cooked through, transfer it to a paper towel-lined plate and reserve the fat in the pan. Return the pan with the fat to medium-high heat …

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WEBApr 17, 2022 · Next, Drummond adds brown sugar, apple cider vinegar, chopped rosemary, mustard seed, and crushed red pepper. Drummond stirs the mixture and …

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WEBNov 29, 2023 · Step 1. Cook the bacon until fat renders and the edges of the bacon pieces are just starting to brown and crisp. Remove the bacon from the pan with a slotted …

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WEBJul 27, 2023 · Stir in coffee, vinegar, brown sugar, and maple syrup. Bring to a boil, stirring and scraping up browned bits from skillet with a wooden spoon, about 2 minutes. Add …

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WEBApr 23, 2024 · 3.Put the bacon back into the saucepan and keep stirring. 4.Add allspice, coffee, honey, maple syrup, vinegar, and brown sugar. Stir at intervals until it simmers. …

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WEBJun 24, 2020 · Transfer the partially cooked bacon to a paper towel-lined plate using a slotted spoon, and drain all but 2 tablespoons of the fat. Add the onions and garlic to the …

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WEBStir in coffee, water, apple cider vinegar, maple syrup, brown sugar, honey and butter, then season with chili powder and cinnamon. Bring mixture to a simmer and cook, stirring …

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WEBMar 31, 2024 · Add all the bacon back to the skillet. Add the onion and garlic to the skillet and cook until the onions are translucent, about 6 minutes. Sheryl Julian. Reduce the …

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WEBApr 11, 2024 · Using a sharp knife, chop the bacon into small pieces, or if you prefer, you can tear it by hand—it’s your choice. Return the bacon to the pan, lower the heat to low, …

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WEBStart with a large saute pan over medium heat. Add the olive oil and shallots, and cook until the shallots are slightly translucent and give off a nice fragrance, about 3 minutes. Add …

Author: Heist Brewery
Steps: 2
Difficulty: Easy

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WEBPut the bacon skillet over medium-high heat, add the brown sugar, molasses, honey, cider vinegar, sherry, garlic powder, mustard powder, shallots and garlic and bring the mixture …

Author: Kardea Brown
Steps: 2
Difficulty: Easy

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WEBDec 11, 2022 · Add bacon and stir to combine. Transfer mixture to a 6-quart slow cooker and cook on high, uncovered, until liquid is syrupy, 3 1/2 to 4 hours. Transfer to a food …

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