Award Winning Beer Chili Recipe

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WebMix low carb chili. Transfer ground beef mixture to slow cooker. Add tomatoes, tomato paste, green chiles, Worcestershire …

Ratings: 341Calories: 306 per servingCategory: Main Course

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WebHeat oil in a Dutch oven set over medium-high heat. Add the ground beef to the hot oil; season with salt and pepper, and cook until browned, breaking it up with a wooden spoon while it cooks. Once browned, stir in the onions, bell pepper, and garlic. Continue to cook for 4 minutes, or until veggies are softened.

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WebPrep. Chop the garlic, onion, celery, cauliflower, and zucchini. Brown the beef. Heat a large cast-iron skillet or pot over medium-high heat. Add the beef and garlic …

Rating: 5/5(3)
Total Time: 45 minsCategory: DinnerCalories: 172 per serving

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WebDrain ground beef in a colander. Transfer meat mixture to a slow cooker; add tomatoes sauce, diced tomatoes, crushed tomatoes, jalapenos, Worcestershire, taco seasoning, cumin, garlic powder, onion …

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WebInstructions. Roast the Chilies: Preheat the oven to broil (500ºF) Set an oven rack at the top, directly under the broiler. Spread the chiles out on a low-sided oven tray and roast for 15-20 minutes, turning peppers with tongs every five minutes, until their skins are about 60-70% blackened on all sides.

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WebBrown the ground beef and onions. Add the can of tomatoes,beans water, and all other ingredients. Allow to simmer on medium heat for 20 minutes. Or see notes in the post …

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WebCook for 10-12 minutes or until the onions are soft and translucent. Use a spoon and transfer onions and bacon to a bowl. Raise the heat to just below high and add 1 …

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WebThe enzymes that we typically find/use in brewing generally come from the yeast, but they can also be added as a supplement to your wort. You may already be …

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WebPour the beef broth into the pot and scrape the bottom of the pot with your mixing spoon to remove any of the dark stuck on bits. Add the crushed tomatoes, honey, and browned beef and bring the pot to a boil. Reduce the heat to low and cover the pot. Very gently simmer the steak chili for 2 hours.

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WebAdd the remaining ingredients, including the spice mix, and reduce to low. Cover the pan and let it simmer for 1 ½- 2 hours, until thick. Pour the thick chili into bowls and add shredded cheese, sour cream, and parsley. Notes * We used 80/20 beef, but you can use a leaner cut if you prefer.

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WebKeto Chili Instant Pot Cooking Instructions: Ready in 40 Mins! Prep time: 5 mins / Cook Time: 35 Mins / Total: 40 Mins. Press the “Sauté” button on the Instant Pot. …

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WebStep 2: Caramelize the onions. Remove all but about a teaspoon of fat from the skillet you used to brown the beef. Add the chopped onion and saute until golden …

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WebInstructions. Brown the ground beef and onions. Add the can of tomatoes, water, and spices. Allow to simmer on medium low heat for 30 minutes. Or see notes in the post about …

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WebSimilar to BBQ sauce and different kinds of pizza, chili is one of those dishes that has a ton of regional variations around the US. A few different varieties include: Chili

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