Award Winning Albondigas Soup Recipe

Listing Results Award Winning Albondigas Soup Recipe

WebOct 17, 2022 · Sauté until the onions become soft, about 2 to 3 minutes. 5. Add hot water, beef bullion, tomato sauce, albondigas, salt, pepper, …

Rating: 5/5(43)
Total Time: 1 hr 25 mins
Category: Main Dish
Calories: 398 per serving
1. To make the albondigas: Add all ingredients in a large bowl and mix well with your hands. Form into 1-inch meatballs and roll between your palms. Set aside.
2. The soup: In a large stock pot add 1 tablespoon olive oil and heat over medium-high heat.
3. Add the rice and sauté until light brown, making sure to keep stirring so that it doesn't burn. Remove from the pot and set aside.
4. Add the other 1 tablespoon olive oil, celery, onion, carrots & garlic. Sauté until the onions become soft, about 3 minutes.

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WebOct 6, 2010 · Slice celery and carrots. Chop cilantro leaves. Mince 1/2 C of yellow onions. Combine the first six ingredients in a soup pot and simmer for 10 minutes. Mix remaining …

1. Slice celery and carrots. Chop cilantro leaves. Mince 1/2 C of yellow onions.
2. Combine the first six ingredients in a soup pot and simmer for 10 minutes.
3. Mix remaining ingredients together and form into small balls.
4. Bring soup to a boil and carefully place meatballs into soup.

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WebMar 1, 2022 · Add the broth and stir to combine. Bring to a boil then reduce the heat to low. Carefully drop the meatballs into the pot one by one. …

1. In a large mixing bowl, add all the ingredients for the meatballs and mix together with your hands until just combined - try not to overwork the meat too much, just until you feel like all the ingredients have been evenly dispersed.
2. Roll the mixture into small meatballs - about 24 to 28 in total. Set aside.
3. Heat a large Dutch oven or pot over medium-high heat. Add the olive oil and the celery, carrots, onions and a pinch of salt. Saute for about 8 minutes, until the onions have softened.
4. Add the chicken broth, cilantro, tomato paste, oregano, cumin. Mix together until the tomato paste has fully dissolved and season with salt and pepper, to taste.

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WebMar 23, 2021 · In a large pot, heat 2 tablespoons butter or oil over medium-high heat. When pot is hot, add onions. Cook, stirring occasionally, for 5-6 min, until slightly softened. Add half the rice (¾ cup), half the chili …

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WebFeb 2, 2022 · Instructions. Add the ground beef, egg, onion, rice, garlic, salt, cumin, garlic powder, pepper, and oregano to a large bowl and stir by hand or with a spoon just until combined. Form 2-inch balls from the mixture …

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WebApr 29, 2024 · Heat some olive oil in a large saucepan over medium, then add the chopped onions and carrots. Sauté for about 5-7 minutes or until soften. Add the minced garlic and stir for about 1 minute. Add the other …

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WebJan 20, 2024 · Place on a plate. Add the potatoes, tomatoes, meatballs, and 1 fresh oregano sprig or 1/4 teaspoon dried oregano to the simmering broth. Cook, reducing the heat as needed to maintain a simmer, until the …

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WebJan 7, 2023 · Mix the softened vegetables with the ground beef, mint, cilantro, egg, bread crumbs, salt, and pepper. Allow it to cool in the refrigerator while you slice the vegetables. Form meat mixture into small, …

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WebOct 3, 2018 · Bring to a boil, and reduce heat to a mild simmer for 10 minutes. Drop meatballs and 1 diced potato in the soup and slightly boil so that the meatballs cook quickly. Return to simmer and cook another 20 …

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WebMay 3, 2023 · Add chopped carrots and potatoes to pot and cook for about 3 to 5 minutes until you get a nice caramelization going. Add the tomatoes, broth, water and seasonings. Bring to a boil and turn down heat and let …

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WebCover the pot and reduce to low heat. In a medium bowl, combine egg, 1 teaspoon cumin and garlic. Add in ground beef, cooked rice and reserved finely chopped onion. Mix until …

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WebAug 25, 2023 · Make the Soup: Heat avocado oil (or cooking oil of choice) in a large thick-bottomed pot such as a Dutch oven. Add the onion to the large pot and sauté, stirring occasionally until the onion begins to soften, …

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WebJul 31, 2023 · Combine ground beef, half the cilantro and onion, garlic, garlic salt, and onion powder. Season and form meatballs. Brown the meatballs in a skillet, then set aside. …

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WebOct 29, 2023 · Make the soup base: Heat the oil in a large heavy-bottomed pot (5-quart) over medium heat. Add the onion and cook until tender, about 5 minutes. Add the garlic …

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WebApr 24, 2023 · Add in the beef broth and snap peas and bring to a boil. Gently add the uncooked meatballs into the soup. Reduce the heat to a low simmer. Cover and cook for 25 minutes. Add in the peas and heat for 5 …

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WebApr 11, 2023 · Reduce heat to medium, cover and cook until fork-tender, about 15 to 20 minutes. The broth should simmer, but shouldn’t return to a boil. Meanwhile, strain soaked rice. In a large mixing bowl add ground …

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WebJul 12, 2020 · 1 Large diced brown onion. Brown ground meat and/or sausage. Add to a large pot with all other ingredients. Cook over medium low heat until vegetables are to …

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