DirectionsStep1STEAK MARINADE: Combine the ingredients for the marinade in a large shallow bowl or zip-top bag. Give it a taste to check for seasonings and adjust to preference. Coat the steak with the marina…Step2COOK: Set a large cast iron skillet or grill pan over high heat and let heat up for a couple of minutes. Add the steak to the pan and fry on each side for about 3-5 minutes or longer if you'd like it more done. Feel for d…Step3FAJITA VEGGIES: Add the remaining tablespoon of oil to the pan over high heat, and add in the onions, poblano, and bell peppers. Let the veggies begin to sizzle and toss as necessary, cook for a total of 2-3 …Step4SLICE: Slice the meat against the grain into thin slices. I like to do so on an angle so the meat slices are tender and thin. Add it back to the veggies if you'd like.Step5ASSEMBLY: Serve fajitas in tortillas or on rice bowls topped with your favorite toppings!IngredientsIngredients⅓ cupLime Juice¼ cupPineapple Juice (no sugar added)2 tablespoonsWorcestershire Sauce3 tablespoonsOlive Oil1 tablespoonGarlic (minced)2 teaspoons eachsGround Cumin AND Chili Powder (or more to taste)1 teaspoon eachKosher Salt AND Smoked Paprika½ teaspoon eachBlack Pepper AND Red Pepper Flakes (or more to taste)¼ cupCilantro (chopped)2 poundsFlank Steak (or skirt)1 tablespoonOil (high heat)2 Medium White Onions (sliced)1 Large Poblano (ribs and seeds removed then sliced)3 Bell Peppers (thinly sliced, any color you please!)See moreFrom littlespicejar.comRecipeDirectionsIngredientsExplore furtherSteak Fajitas Recipe Trisha Yearwood Food Networkfoodnetwork.comSteak Fajitas Recipe: How to Make It - Taste Of Hometasteofhome.comBeef Fajitas - Allrecipesallrecipes.comMexican Steak Fajitas Recipe: How to Make It - Taste Of …tasteofhome.comThe BEST Fajita Steak Marinade Recipe - Devour Dinnerdevourdinner.comRecommended to you based on what's popular • Feedback
Mexican Steak Fajitas
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WEBAug 31, 2023 · How to Make Skinny Steak Fajitas: In a bowl combine the cayenne, chili powder, oregano, garlic powder and salt. Mix well then move 1/2 of the mixture to a …
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WEBApr 24, 2019 · Remove the steak from the skillet, transfer to a cutting board to let it rest and lightly cover with aluminum foil. While the meat is …
WEBAug 1, 2023 · Heat the oil in a large, deep skillet over medium-high heat. Add the bell peppers, onions, and half the spices. Cook, stirring often, …
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WEBMar 2, 2016 · Remove beef onto a plate and cover loosely with foil. Return skillet to stove, still on high heat, and heat 1/2 tbsp oil. Add onions, …
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WEBOct 5, 2015 · Roll 4 limes back-and-forth on the counter, pressing firmly, to make juicing easier. Cut and juice the limes. Peal and crush the garlic cloves, giving them a quick rough chop and put with the lime juice.
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WEBMay 13, 2022 · 30 minutes prior to eating, preheat your cast iron skillet to medium-high heat. Add 2 tablespoons of olive oil to your pan and sear your meat. Try to let it fully cook on one side (2-3 minutes) before flipping so …
WEBAug 3, 2020 · Add 2 tablespoons olive oil to a large skillet and place over MEDIUM heat. When hot, add the steak and cook for about 4 to 5 minutes per side or until the internal temperature reaches 140 degrees F. …
WEBMar 26, 2024 · Heat a large cast iron skillet over medium-high heat. Add a tablespoon of oil and sear the steak to your desired doneness, about 5-7 minutes per side for medium rare. Remove to a plate, cover with foil. …
WEB1 tablespoon cumin seeds, lightly toasted and ground; 1 teaspoon chipotle or ancho chile powder; 1 teaspoon salt, more to taste; 1¼ pounds flank or skirt steak; Zest of 1 lime (2 teaspoons) ¼ cup fresh lime juice; ¼ cup …
WEBAug 25, 2022 · Add half the steak strips and cook until medium rare. Sprinkle one tablespoon of seasoning over the steak adding one tablespoon of water. Cook for another 1-2 minutes, then remove from …
WEBJul 13, 2021 · Mix cumin, chili powder, onion powder, garlic powder, and salt in a small bowl. Season both sides of the steak with the seasoning. Set aside. Sear the steak: Set a heavy 10-inch skillet over medium-high …
WEBApr 1, 2024 · Combine marinade ingredients in a gallon freezer bag. Add the steak and marinate for 25-30 minutes while you prepare remaining ingredients. Sear the steak on each side until cooked through. Set aside …
WEBMay 2, 2019 · Set aside along with the pan juices. In a microwave-safe bowl or large plate, add all sliced peppers and onions. Cook about 5 minutes, until soft. Coat a large …
WEBApr 4, 2024 · Let the steak come to room temperature for 30 minutes before cooking. Heat 1 tablespoon of olive oil in a cast iron skillet or grill pan over medium-high heat. Once the pan is hot, add the steak (discard …
WEBPlace the steak into a sealable bag and pour 1/3 of the marinade in with the steak. In another sealable bag add the peppers and onions and pour 1/3 of the marinade into the …
WEBSep 15, 2019 · Whisk together the lime juice, scallions, garlic, cilantro, oil, red pepper flakes, coriander. Place the meat in a large dish, flat. Pour the marinade over the steak, cover, and refrigerate for 8 to 12 hours, …