WebOct 30, 2022 · Instructions. Preheat the oven to 160C/300F. Heat the olive oil in a large Dutch oven/cast iron casserole pot and brown the beef chunks seasoned with salt and pepper over medium heat until golden. Do this in …
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WebHeat olive oil in heavy large pot over medium-high heat. Add beef and sauté until brown on all sides, about 5 minutes. Add garlic and sauté 1 minute.
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WebMar 14, 2018 · Place all of the seared beef in the slow cooker or pan, add thyme and Guinness. Simmer for 5-8 minutes to allow the flavors to infuse and meld. Step 4. Put the infused beef (and juices) into the slow cooker along with the carrot, onion, celery, garlic and stock. Set to cook on low for 6-8 hours or high for 4-5 hours.
WebMar 3, 2023 · Season beef with salt and pepper, then add to pot and cook on all sides until seared, 10 minutes, working in batches if necessary. Transfer beef to a plate. Step 2 In same pot, add remaining 1