Directions. PREHEAT oven to 375°F and prepare a 2 quart casserole spraying lightly with pan spray or applying a thin coat of butter. Rub the cut side of the halved garlic clove over the …
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May 22, 2024 · Assemble the casserole: Layer half of the potatoes in the bottom of the prepared baking dish. Season. Layer onion slices over top, then top with remaining potatoes. Season again. Make the sauce: Melt the butter in a …
Apr 11, 2022 · Turn heat to low and stir in shredded cheddar cheese, garlic powder, salt and pepper. Taste and add more salt and pepper, if necessary. Pour the sauce evenly over the potatoes and onions to cover them. Don’t worry, …
Oct 4, 2021 · Take the baking dish out of the oven and remove the aluminum foil. Top with the remaining 1/2 cup of shredded cheddar cheese and return to the oven uncovered. Bake for an additional 20 minutes or until potatoes are soft …
Nov 7, 2023 · Peel potatoes if desired, then thinly slice to 1/8” thick. Spread half the potatoes into the prepared baking dish. Pour half the cheese sauce over top of the potatoes. Stir to make sure all the potatoes are coated. Then spread …
Sep 28, 2022 · Peel the potatoes if you’d like. Slice the potatoes into very thin 1/8” slices. In a small saucepan over medium heat, melt butter and stir in flour until smooth. Cook 1-2 minutes, stirring constantly. Slowly stir in the milk, …
Nov 26, 2022 · Whisk to combine and cook until fragrant, about 1 minute. Add 2 cups whole milk and whisk vigorously until well-combined. Bring the mixture to a simmer, whisking occasionally. Remove from the heat, add the cheese, and …
Sep 18, 2023 · Make the sauce: Melt the butter in a medium saucepan over medium-high. Add garlic and thyme, and cook, stirring constantly, until fragrant. Mix in the cream, and season with salt. Reduce heat to low, and cook for …
Dec 18, 2023 · 1 Preheat oven to 400°F. 2 Smear the butter all over the bottom of a 2-quart baking dish. 3 Slice potatoes, then cut the slices into fourths. 4 In a medium bowl, whisk together cream, milk, flour, garlic, salt, and plenty of …
Mar 11, 2021 · Arrange the remaining potatoes in the dish, season with salt, and pour remaining sauce over top. Sprinkle with remaining cheese. Cover and bake in a 400° F oven for about 50-60 minutes, or until the potatoes are just about …
Oct 23, 2023 · Full instructions are in the green recipe card at the bottom of the page. Saute the onions in butter over medium heat in a frying pan. Set onions aside, and whisk the butter and flour together. Add the salt, garlic powder, and …
Nov 30, 2018 · Add flour, whisk to combine, stir and cook for 2 minutes. Gradually whisk in milk and cook until thickened over medium heat, 2 to 3 minutes. Turn off the heat and whisk in salt, pepper, and nutmeg. Add the Cheeses – Add ½ …
Mar 31, 2023 · Preheat oven to 375 degrees F. Spray a 2.5-quart baking dish (or an 8×12 baking pan) with nonstick cooking spray or grease with a generous amount of butter or oil. Wash potatoes and slice them into ⅛” thin slices. …
Nov 12, 2021 · 3 medium baking potatoes, peeled and thinly sliced; 3 Tbsp. Cabot Unsalted Butter 1 tsp. chopped fresh thyme; 1 medium onion, finely chopped; 3 Tbsp. all-purpose flour 1 …
Nov 4, 2021 · How to Make Au Gratin Potatoes from Scratch. Melt butter in a large oven-safe skillet over medium-low heat. Add the sliced garlic and spread the potato slices evenly in the skillet. Cook for about 10 to 15 minutes. Season …
Nov 2, 2021 · Step 1: Set the oven to 350 degrees. Step 2: Next use a sharp knife to thinly slice the potatoes and onion. Mince the garlic cloves. Step 3: Line the potato slices up in three rows down the center of a large prepared baking dish …
Jun 10, 2023 · Preheat oven to 375 F. Lightly grease a 9 x 9 inch baking dish. Layer potatoes in the baking dish. Melt butter in a large saucepan over medium heat. Add onion and garlic and cook until soft and translucent, about 3 …