Asian Pork Noodles Recipes

Easy Low Carb Lo Mein THE SUGAR FREE DIVA

WEBJul 26, 2019 · In a small bowl, whisk together the bullion, oyster sauce and sesame oil. Set this aside as well. In a wok or skillet on high heat, add …

Rating: 4.4/5(27)
1. Cook your pasta according to the instructions on the package. Drain the pasta and set it aside to cool while you work.
2. In a small bowl, whisk together the bullion, oyster sauce and sesame oil. Set this aside as well.
3. In a wok or skillet on high heat, add the vegetable oil. When the oil is warm, add the the garlic and ginger and saute for about about two minutes until the garlic begins to soften. Then add the vegetables and cook for 6-7 minutes or until the vegetables begin to get tender. You will need to stir the vegetables as they cook to prevent burning
4. Toss in the mixture from the small bowl and the cooked pasta and continue to stir and cook your Lo Mein until the ingredients are all warm and mixed well.

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Low Carb Pork Chow Mein Carb Dodging

WEBInstructions. Heat a tablespoon of olive oil in a large pan over a low/medium heat and add the sliced cabbage. Cook over a gentle heat …

Rating: 4.5/5(6)
1. Heat a tablespoon of olive oil in a large pan over a low/medium heat and add the sliced cabbage. Cook over a gentle heat until just tender, stirring regularly. Set aside.
2. Whilst the cabbage is cooking, heat 1 tablespoon of sesame oil in a large frying pan (skillet) or wok over a medium heat and add the sliced pork. Season with black pepper and fry until browned all over and cooked through. Remove from the pan and set aside.
3. Reduce the heat a little and add another tablespoon of sesame oil to the frying pan. Add the sliced peppers and radishes and cook for 1 minute until only just tender.
4. Add the grated ginger, spring onions, all spice and minced garlic to the pan. Stir well to combine and fry briefly until fragrant.

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