Whisk together the chicken broth, apricot preserves and Dijon in a small bowl and set aside. Add the carrots, parsnips and rutabaga to the skillet, season with salt and pepper and sauté 4-5 minutes. Add in the herbs and garlic and sauté …
Preview
See Also: Chicken Recipes, Vegetable RecipesShow details
This slow cooker apricot chicken is one of our favorite recipes. The chicken over rice is so easy in the crock pot and absolutely delicious. You can try adding french dressing to switch up the flavor. It is one of the best slow cooker recipes with apricot jam. Our entire family loves the flavor in this chicken.
Apricot jam chicken with lemon and Dijon mustard is a wonderful blend of sweet, tart and savory flavors. And it’s so easy to prepare for a simple weeknight meal or a special holiday dinner such as Hanukkah. Another great recipe to try is my breaded lemon chicken with garlic-infused olive oil.
Quite simply — flexibility and flavor. You can make this apricot jam chicken with boneless or bone-in pieces. I adapted it to boneless cuts to reduce the cooking time and make it easy to serve in a buffet, especially for family and holiday gatherings.
This recipe for apricot chicken uses a slow cooker for an easy weeknight dish. It's a sticky, sweet sesame chicken that pairs great with rice and broccoli or green beans. In a slow cooker, add the boneless, skinless chicken thighs in one layer. Top with jam, sesame oil, chopped shallots, coconut aminos, and salt.