Apricot Coffee Cake Recipe

Listing Results Apricot Coffee Cake Recipe

WEBMar 31, 2023 · Spread batter into the prepared pan. Using the back of a spoon, make 15 wells in the batter, 3 rows of 5. Beat together cream …

Rating: 5/5(73)
Total Time: 50 mins
Category: Dessert
Calories: 332 per serving
1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10x15 inch jellyroll pan. Set aside 1/2 cup of the dry cake mix.
2. In a medium bowl, mix together eggs and sour cream. Stir in the package of cake mix. Batter will be lumpy. Spread batter into the prepared pan. Using the back of a spoon, make 15 wells in the batter, 3 rows of 5. In another bowl, beat together the cream cheese and milk until fluffy. Place one tablespoon of the cream cheese mixture into each well. Place 1 apricot half, cut side up, onto each blob of cream cheese.
3. In a small bowl, combine the 1/2 cup of reserved cake mix with the butter. stir in the butter until the mixture is crumbly. Stir in the slivered almonds, and sprinkle the mixture evenly over the Danish.
4. Bake for 30 to 35 minutes in the preheated oven, or until a toothpick inserted into the cake comes out clean. To make the glaze, stir together the confectioners' sugar and water until smooth, adding another teaspoon of water if necessary. Drizzle over the Danish when cool.

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WEBApricot Filling. Step 1. Place the dried apricots in a small saucepan with the water. Step 2. Bring to a boil and boil until only a small amount of liquid is left. The apricots will be …

Rating: 5/5(2)
Total Time: 4 hrs 15 mins
Category: Coffee Cake
Calories: 545 per serving

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WEBJan 9, 2022 · Add the eggs, sour cream and extract; mix well. Combine the flour, baking powder, baking soda and salt; add to the creamed mixture …

1. In a large bowl, cream butter and sugar until light and fluffy.
2. Add the eggs, sour cream and extract; mix well.
3. Combine the flour, baking powder, baking soda and salt; add to the creamed mixture and mix well. , Spread half of the batter in a greased and floured 12-cup fluted tube pan.
4. Sprinkle with half of the almonds. Spread half of the preserves to within 1/2 in of the edges.

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WEBFeb 26, 2014 · Grease and flour a large rectangle baking pan (1/4 sheet cake size) or a large round, deep cake pan. Preheat your oven to 350 degrees. In a bowl, mix the dry …

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WEBJan 12, 2018 · Instructions. Preheat oven to 350°F and spray an 8-inch square baking pan with nonstick spray; dust lightly with flour. For the crumb topping, combine sugar, flour, cinnamon, and crumbled almond paste in …

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WEB1/3 cup of milk. One cup of apricot preserves, warmed. 1 cup powdered sugar. 1 tbsp. butter. A few drops of vanilla extract. Milk or light cream for thinning icing. Begin by cutting cream cheese and butter into baking mix …

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WEBFeb 24, 2020 · Preheat oven to 350 degrees F. Cut up the apricot and put in a saucepan with ¼ of the juice from the can. Add ½ cup sugar and lemon juice. Bring to a boil. Simmer fruit mixture for 6-8 minutes. Take off heat …

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WEBReduce the speed to low and add the flour mixture in 3 batches, alternating with the sour cream, beginning and ending with the flour, beating until just incorporated.

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WEBApr 9, 2014 · Preheat the oven to 350 degrees. Grease a 9 x 13 inch baking dish and set aside. Combine 2 ¼ cup flour, ¾ cup sugar, and ¾ cup butter with a pastry cutter to make a crumbly mixture. Reserve 1 cup of …

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WEBJul 14, 2022 · Preheat oven to 375 degrees F (190 C). Place the flour, salt, and baking powder in a large bowl. In a separate bowl, cream together the sugar, egg, and butter until smooth. Mix the powdered milk, water, and …

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WEBInstructions. Preheat the oven to 350°F. Grease a 9-inch deep dish pie dish, an 8-inch or 9-inch springform pan, or an 8-inch square baking pan.

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WEBAug 28, 2020 · In a small bowl combine the remaining almond flour, butter and sweetener until you get a cookie like dough. Remove from the oven (keep the heat on) and add the crumble topping. Place back and bake …

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WEBTo make the dough: In a large bowl, combine the water, yeast, and 1/2 cup (60g) of the flour.Let sit for 10 minutes to give the yeast some time to get going. Add the milk, eggs, sugar, vanilla, orange oil or zest, butter, and salt.

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WEBMar 25, 2020 · STEP 1: Heat oven to 350 °F (180 °C). STEP 2: Let the canned apricots drain. STEP 3: Prepare the streusel: Put the flour and sugar into a medium bowl and add the butter cut into pieces. Combine …

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WEBMar 30, 2012 · Preheat oven to 350 degrees F. Butter and flour a 9" springform pan. Sift flour, baking powder, cinnamon, cardamom, and salt together in a large bowl and set …

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WEBJun 27, 2017 · Preheat the oven to 375 F. Spray a 13 x 9 x 2 inch pan with cooking spray. In a medium mixing bowl, toss together the apricots with the sugar. Set aside. In a large bowl, cream together the butter and sugar …

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WEBMar 18, 2012 · Bake at 350 degrees for 35 minutes or until golden brown. Prepare the topping: In a medium-sized mixing bowl, cream the butter, brown sugar, and cinnamon. Stir in the coconut. Spoon the topping over …

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