Apfelkuchen Cake Recipe

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WebJan 4, 2024 · Instructions. Preheat oven to 350 F. Butter a 10 to 11 inch springform pan or a pan with a removable bottom. Peel the apples, …

Rating: 5/5(96)
Total Time: 1 hr
Category: Dessert
Calories: 368 per serving

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WebMay 25, 2020 · In a stand mixer, cream butter, sugar, vanilla extract, lemon zest and salt, until fluffy. Add eggs and beat mixture until light and fluffy. …

Ratings: 14
Total Time: 1 hr 10 mins
Category: Dessert
Calories: 297 per serving
1. Preheat oven to 350º F.
2. Grease a 9-inch springform pan with butter and dust with some flour. Line the bottom of cake pan with parchment paper.
3. Using a stand mixer fitted with a paddle attachment, cream the butter at high speed. Then add sugar, vanilla sugar or extract, lemon zest and a pinch of salt. Continue to beat until the mixture is fluffy.
4. Add eggs, one at a time, continuing to beat the mixture until light and fluffy.

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WebFeb 20, 2015 · How to make homemade apple cake. Step 1 – Peel, core, and slice the apples, then toss them in lemon juice. Step 2 – Beat the sugar and eggs until the mixture …

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WebSep 7, 2018 · Bake in the lower third of the oven for 45 minutes, until lightly browned and a skewer comes out clean. Transfer to a cooling rack and …

1. Preheat oven to 350°F (175°C) and grease the bottom of a 9- or 10-inch springform or use parchment paper.
2. Peel, quarter, and core the apples. Thinly slice each quarter lengthwise without cutting all the way through (like in the image above).
3. In the bowl of a stand mixer fitted with the paddle attachment, beat butter until creamy, about 1 minute. Add sugar and mix until light and fluffy, about 2 minutes.
4. Add eggs one at a time and beat for 30 seconds on high speed after each addition.

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WebWash the lemon hot, grate and squeeze. Drizzle about 1 tablespoon of lemon juice on the apples. For the sponge mixture, beat the fat and sugar with a mixer until creamy. Add the eggs one at a time and mix well. Mix …

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WebNov 19, 2022 · Preheat the oven to 356 °F (180 °C). Lightly grease the sides of a 9.5-inch (24-cm) springform pan and line the bottom with parchment paper (*as shown in the step pictures or in the video above). …

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WebSep 10, 2019 · Preheat oven to 375 degrees and spray a 9" springform pan with nonstick spray. In a large mixing bowl, beat together the butter and 1 cup of sugar until light and fluffy. Add in the vanilla extract and eggs and …

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WebSep 27, 2019 · Squeeze the juice from the lemon half into a small bowl; set aside. Add the sugar and butter to the lemon zest and beat on medium speed until light and fluffy. Stop the mixer and scrape down the sides of …

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WebFeb 21, 2022 · Prep a 17 by 11 inch (about 43 cm by 28 cm) baking pan with parchment paper on the bottom. Butter the sides. OR butter the bottom and sides, then dust in all purpose flour (I ran out of parchment paper …

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WebGrease and flour a 9.5-inch cake springform pan. You can also line the bottom with parchment paper. Beat the butter, sugar, and vanilla extract with your hand mixer in a large bowl. Add the egg and beat again. In a …

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WebMay 5, 2022 · Directions. Beat butter in a large bowl with an electric mixer until creamy. Gradually add sugar and mix until well combined. Add eggs, 1 at a time, mixing well after …

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WebThe next step is to prepare the custard. To do this, whisk 1/4 of the heavy cream with 2 teaspoons flour. Then add the rest of the heavy cream, the egg, sugar, vanilla, cinnamon, and salt. Whisk until well combined. When …

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WebMay 8, 2016 · Preheat oven to 350°F and grease 8 or 9-inch springform pan. Cream butter and 1 cup granulated white sugar together until a smooth texture is reached. While …

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WebAug 20, 2004 · Sift together the flour, baking powder, and salt. Beat the butter until smooth, about 1 minute. Gradually add the sugar and beat until light and fluffy, about 4 minutes. …

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Web130. grams (1 cup) all-purpose flour, plus more for the pan. 1½. teaspoons baking powder. Directions. 01. Heat the oven to 375°F with a rack in the middle position. Mist a 9-inch springform pan with cooking spray, then …

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WebOct 8, 2021 · Dough. Cream the butter, sugar, egg, and salt in a mixer with the paddle attachment on medium speed for 3-4 minutes. Scrape down the bowl and paddle, then …

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WebDec 29, 2023 · Cream butter and sugar until light and fluffy, 5-7 minutes. Add egg yolks, 1 at a time, beating well after each addition. In another bowl, sift flour, cornstarch, cream of tartar, baking powder and salt twice.

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