DirectionsStep1Preheat oven to 160°C (325°F). Prepare a large baking tray and line with non stick cooking paper. I find 6 biscuit per tray works well and this recipe makes 18.Step2Mix Dry Ingredients: Add the oats, flour, coconut sugar and desicated coconut to a large bowl and mix to combine.Step3Melt butter and maple syrup: Add the butter and maple syrup to a pot over medium heat and cook, stirring, until just butter is melted, then remove from heat.Step4Add Bicarb: Add the 1 teaspoon of bicarb soda with the 2 tablespoons of hot tap water to the mixture and stir to combine.Step5Add wet ingredinets into dry: Make a well in the centre of the dry ingredients and pourwet mixture into the oat mixture and mix well with a large spoon until combined. It will be quite wet and sticky.Step6**OPTIONAL STEP** Let the mixture sit: To reduce the wetness of the mixture and to let the oats soak it in, cover it with a towel and let it sit for 15 minutesStep7Spoon biscuit mixture onto baking tray: Use a large dessert spoon to scoop out the mixture and place tablespoonfuls of the mixture onto the baking tray. Gently flatten it out with the back of the spoon or your han…Step8Bake: Bake biscuits for 20 minutes at 160 degrees C in a Fan Oven to produce a produce a firm and chewy biscuit. When biscuits come out of the oven they will be very hot and soft and will continue to firm u…Step9Cool: Let biscuits cool in the baking trays for around 5 minutes then use a spatula to move them on to wire racks, cover with a tea towel and let cool to room temperature where they will firm up even moreIngredientsIngredients2 cupsBig Rolled Oats1 cupSpelt Flour (or plain wholemeal flour)⅔ cupCoconut Sugar¾ cupDesicated Coconut⅓ cupPure Maple Syrup½ cupButter (equivalent to 1 stick of butter, +2 tablespoons)1 teaspoonBicarb Soda2 tablespoonsHot Tap WaterNutritionalNutritional172 Calories9 gTotal Fat15 mgCholesterol23 gCarbohydrate69 mgSodium2.7 gProteinFrom mysugarfreekitchen.comRecipeDirectionsIngredientsNutritionalExplore furtherHealthier Anzac biscuits - Healthy Food Guidehealthyfood.comWell Nourished Healthy Anzac Biscuit Recipewellnourished.com.auSecrets to Anzac Biscuits Low Calorie Recipes - Ostrali.comostrali.comSugar Free Anzac Biscuits - The Big Man's Worldthebigmansworld.comAnzac Biscuits (Low Sugar Recipe) - Scrummy Lanescrummylane.comRecommended to you based on what's popular • Feedback
Healthier Anzac biscuits
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WEBApr 22, 2021 · Instructions. Preheat oven to 180°C/350°F Blend 1 cup of the rolled oats in a blender into a fine oat flour. Add rolled oats, oat flour, coconut, baking powder and salt in …
WEBMay 20, 2020 · Instructions. 1Preheat oven to 180°C and line a baking tray with baking paper. Combine oats, flours, coconut and sugar in a bowl. 2 …
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WEBApr 24, 2020 · Preheat the oven to 350F degrees while you prepare your batter. In a large bowl, whisk together oats, coconut, flour, and sugar. …
WEBApr 19, 2019 · Preheat the oven to 180°C and line a large biscuit tray with baking paper. In a large pot, gently heat the butter and honey or rice syrup until melted. Remove from the heat. Add the bicarbonate of soda and …
WEBMar 27, 2018 · 2-3 tablespoons water. Directions: 1. Preheat oven to 180C and line a baking tray with baking paper. 2. Place the rolled oats, coconut and almond meal in a …
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WEBFeb 8, 2022 · Instructions. Preheat the oven to 170 degrees Celsius. Add oats, buckwheat flour, almond meal, coconut sugar and shredded coconut to a medium sized bowl. 1 cup rolled oats, ½ cup buckwheat flour, ¾ …
WEBApr 18, 2013 · First, grind your seeds, 10 seconds, speed 8. Set aside. Now melt your butter and syrup/honey, 1 minute, temp. 90, speed 3. Add the bicarb and mix 10 seconds, speed 3. Add the remaining ingredients and …
WEBJan 22, 2021 · Add the flour, sugar, rolled oats, and salt to the large mixing bowl and stir to combine. In a small saucepan, melt the butter and the treacle together, whisking till well …
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WEBMar 21, 2022 · Heat oven to 350 F with racks in upper and middle positions. Line 2 baking sheets with parchment paper. In a large nonstick skillet over medium high heat, toast the oats, stirring until fragrant, about 5 minutes. …
WEBApr 23, 2019 · The health win for the humble Anzac comes in the form of the rolled oats, which accredited practising dietitian Melanie McGrice says will give you some fibre. …
WEBFeb 2, 2023 · Directions. Preheat the oven to 350 degrees F (175 degrees C). Grease a baking sheet or line with parchment paper. Mix together oats, sugar, flour, and coconut …
WEBApr 18, 2023 · Combine extra virgin olive oil, syrup and hot water in a small saucepan over a medium heat. Stir bicarbonate of soda into syrup mixture and remove from heat. Add …
WEBApr 23, 2021 · Step 2: Add the rest of the ‘wet’ ingredients (golden syrup & honey and 2 tablespoons water. Also add the baking soda at this point and watch the fizz! Step 3: Tip in all of the ‘dry’ ingredients (flour (s), sugar, …
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WEBMay 16, 2023 · Preheat the oven to 150C / 302F. Prepare two cookie sheets by lining with baking paper. In a large mixing bowl, add the almond meal, coconut and almonds or other nuts. Mix to combine. In a small …
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WEBJun 1, 2021 · Instructions. Preheat oven to 180°C/350°F (160°C fan forced) Line 2 baking trays with baking paper. Mix flour, oats, coconut and sugar in a bowl. Place butter and golden syrup in a saucepan over medium high …