WebMake The Pecan Pie Topping . You'll use a saucepan on the stove to make the pecan pie topping. First, melt the butter and brown sugar substitute together over medium heat. Let …
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Instructions
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Preheat oven to 350. In large bowl, stir eggs, sugar, syrup, butter, and vanilla until well blended. Sometimes I use an electric mixer, and sometimes I stir by hand. Either way is fine. Stir in pecans and pour into pie crust. Bake 50 to 55 minutes or until a table knife inserted halfway between center and edge comes out clean. Cool on wire rack.
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