Amish Sourdough Starter Recipe

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WEBJun 18, 2020 · Leave loosely covered at room temperature. On days 2 through 4: Stir starter with a spoon. Day 5: Stir in 1 cup white whole wheat flour, 1 cup sugar and 1 cup …

1. Dissolve yeast in water in a small bowl. Let stand 10 minutes. Combine 1 cup all-purpose flour and 1 cup sugar in a 2-quart container. Mix thoroughly or flour will lump when milk is added. Slowly stir in 1 cup milk and dissolved yeast mixture. Cover loosely and let stand until bubbly. Consider this day 1 of the 10 day cycle. Leave loosely covered at room temperature.
2. On days 2 through 4: Stir starter with a spoon. Day 5: Stir in 1 cup white whole wheat flour, 1 cup sugar and 1 cup milk. Days 6 through 9: Stir only.
3. Day 10: Stir in 1/2 cup each all-purpose and white whole wheat flour, 1 cup sugar, and 1 cup milk. Remove 1 cup to make your first bread, give 2 cups to friends along with this recipe, and your favorite Amish Bread recipe. Store the remaining 1 cup starter in a container in the refrigerator, or begin the 10 day process over again (beginning with step 2).

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WEBJan 24, 2017 · Let this stand for 5-8 minutes to allow it to dissolve. In a larger glass bowl (or plastic bowl. Don’t use metal bowls or utensils for …

1. Pour the warm water into a small glass bowl.
2. Sprinkle the yeast over the water. Let this stand for 5-8 minutes to allow it to dissolve.
3. In a larger glass bowl (or plastic bowl. Don't use metal bowls or utensils for sourdough), mix together the flour and sugar with a wooden spoon.
4. Stir in the milk and then the yeast mixture.

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WEBFeb 6, 2024 · 1 egg, beaten. 1/2 cup milk. 2 tbsp unsalted butter, melted. In a large mixing bowl, whisk together the flour, sugar, baking soda, and salt. In a separate bowl, mix …

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WEBApr 3, 2020 · In a medium size bowl, use a whisk to mix together the starter, oil, salt, and water. Add the flour. Use a rubber spatula to mix the ingredients together until the flour is absorbed and a stiff dough forms. …

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WEBPreheat oven to 375° and bake rolls for 15-20 minutes, until browned. For loaf of bread flatten 1/2 of dough into a rectangle, to remove bubbles and roll up to a log. Roll two …

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WEBMar 25, 2023 · Amish Friendship Bread appeared on the Internet around 1990, but someone may have given you an Amish Friendship Bread Starter earlier than that. A friend may have passed you a plastic bag …

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WEBSep 21, 2023 · Instructions: In a large bowl, mix together the sourdough starter, flour, milk, sugar, melted butter, salt, and egg until a dough forms. Knead the dough for 10-15 …

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WEBApr 3, 2011 · Cover and let rise overnight or until the dough has doubled in size. Remove dough from bowl and knead for 10-15 minutes, in 5-minute intervals to give your hands a rest. If using a stand mixer, knead by …

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WEBMar 23, 2020 · Instructions. Preheat your oven to 325° F. In a large bowl add 1 cup of starter, eggs, oil, white sugar, vanilla extract, ground cinnamon, baking powder, baking soda, salt, all-purpose flour

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WEBDec 22, 2022 · Stir vigorously, making sure to scrape down the sides and incorporate everything. Place a clean tea towel over the bowl and set aside. Allow it to sit for 24 …

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WEBDec 20, 2019 · Let’s pretend you go another 5-6 days. You now have approximately 4 cups of starter in your jar, which means you need to feed it 4 cups flour, 4 cups sugar, and 4 …

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WEBApr 12, 2020 · If it says you need 100 g of starter, put 50g of flour and 50g of water into your starter jar and stir it up really well. 50 g + 50 g = 100 g which is what you need for the recipe. If the recipe says you need 300g …

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WEBJan 24, 2024 · Place the dough in a greased bowl, cover, and let it rise in a warm place until doubled in size, about 1-2 hours. Punch down the dough, divide it in half, and shape …

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WEBJan 11, 2024 · Instructions. Friendship bread begins with a fermented starter, so if you don't have one, you'll need to create one using my recipe for friendship bread starter. Preheat the oven to 325℉. Prepare two …

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WEBPreheat oven to 350 degrees F. Spray 9 x 5-inch loaf pan with non-stick spray. (Note: You can also use three 5.75 x 3.35 x 2.25-inch mini loaf pans for sharing.) In mixing bowl, combine sourdough starter, oil, egg, …

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WEBJan 24, 2019 · Sourdough cultures like oxygen! If your mixture is too thick, add a little bit of water until you get that consistency. Optional: Add a pinch of caraway seeds and stir this mixture well. Loosely cover your starter. I …

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