Amish Apple Dumplings Recipe

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WebPour all the apple juice into a 4-quart pot with a tight fitting lid. Bring to a boil over medium heat. Drop diced apple mixture by soup-spoonsful into the boiling juice. Cover and let boil 20 minutes. Do not remove lid during cooking. After 20 minutes, remove the dumplings from the pan; set aside. Stir the cornstarch into the remaining apple

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WebAug 22, 2022 · Combine water, white sugar, vanilla extract, and reserved butter in a large saucepan. Place over medium heat, and bring to a boil. Reduce the heat to low and …

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WebPeel and core your apple and cut into 1/8 th wedges (12 wedges in total) To make your dough, place the mozzarella and cream cheese in a microwave safe bowl and heat on …

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Web2 10-count cans biscuits. Place dumplings (pinched side down) in a 13x9 casserole dish. Repeat the process until all 20 dumplings are made and placed in the baking dish. Cut …

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