WebRemove from the heat, add the butter, and stir until melted. 2 cups brown sugar, 2 cups water, 1/4 teaspoon cinnamon, 1/4 cup butter (4 Tbs.) Pour the sauce over the top of the …
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WebRoll up and cut in 1-inch slices. Place in 9 X 13 inch pan and bake at 350 for 45 minutes. While the dumplings are baking, stir the syrup ingredients into a saucepan and heat …
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WebMix only until lightly blended. Roll dough out onto a floured surface and cut into six squares. Place peeled and cored apple halves onto a dough squares. Fill cavity of apples with …
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WebSpray a 9x13-inch baking dish with cooking spray. Set apples aside in a cold water bath while you prepare the dough. Combine flour, baking powder, and salt in a medium mixing …
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WebFor the filling, mix 3 Tablespoons soften butter, 1/2 cup packed brown sugar, 1 teaspoon cinnamon and all the nuts in a small bowl. Set aside. On a floured work surface, roll the …
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WebWhen ready to bake, make the sauce by combining 2/3 c. sugar, 1/2 c. water, 2 t. butter, 1/2 t. cinnamon, 1/8 t. nutmeg in a small saucepan. Heat until mixture comes to a boil. Pour …
WebMeanwhile, for caramel sauce: In a medium saucepan, combine brown sugar, butter, 2/3 cup whipping cream, and corn syrup. Bring to boiling, stirring occasionally; reduce heat …
WebParcook for 3 minutes. Meanwhile, chop up apple pie filling into small pieces. Remove the muffin tin. Place a small pad of butter (about 1/4 teaspoon, maybe a little less), a pinch of …
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WebDirections: Pre-heat oven to 375º. To make the syrup, mix the first 5 ingredients, bring to a boil. Remove from heat and add butter. Sift together dry ingredients, cutting in shortening …
WebPlace in greased 9" x 13" x 2" pan. Cook sauce over low heat for 10 minutes. Cover dumplings with sauce. Bake at 375° F for 35-40 minutes. Serve warm with milk or ice …
WebHere’s our version of a favorite dessert you might find at Amish-based restaurants in the Midwest. Makes: 8 servings. Prep 40 mins. Cool 10 mins. Bake 45 mins to 50 mins. …
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WebPreheat oven to 350 degrees F. Sauce: Combine water, butter, cinnamon, vanilla, sweetener, and molasses in a saucepan. Bring to a boil and whisk in glucomannan. …
WebSimmer until the sugar is dissolved, approximately 5 minutes. Stir in the butter and remove from the heat. Preheat oven to 375 degrees. Divide the dough into four equal portions …
WebPreheat oven to 375 degrees F. For syrup, mix 1 cup of sugar, 1/4 teaspoon cinnamon, 1/4 teaspoon nutmeg and 1 3/4 cups water. Bring to a boil; reduce heat. Simmer 5 minutes. …
WebOnce the dumplings have been assembled, simply pour the syrup in the baking dish and bake them in the oven. The most difficult thing about this apple dessert recipe is waiting …
WebHow to Make Apple Dumpling Sauce. Combine sugar, egg, salt, and vanilla extract. Whisk together until well blended. Add a bit of cold water, about 2 tablespoons, to cornstarch …
WebFold pastry up around apple to completely enclose it. Place in pan. Prepare sugar sauce by mixing water, sugar, vanilla, butter, nutmeg, and mace and boiling for 1 minute. Let cool …