Almond Flour Mug Cake Recipe

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WebInstructions. 1.Beat the egg in your chosen mug; you can also use a medium ramekin. 2.Add coconut oil, monk fruit, vanilla extract and baking powder and stir. 3.Add …

Rating: 4.5/5(22)
Total Time: 3 minsServings: 1

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Web3 tablespoons Almond Flour ¼ teaspoon Baking Soda or 1/2 teaspoon baking powder 1 ½ tablespoon Crystal Sweetener 1 …

Rating: 5/5(482)
Total Time: 7 minsCategory: Dessert, SnackCalories: 322 per serving1. Grease a microwave-proof ramekin or mug with coconut oil, size 9 cm diameter (3.5 inches) and minimum 6 cm in height (2.3 inches). This will prevent the mug cake from overflowing when microwaving. Set aside.
2. In a small bowl, stir almond flour with baking soda and erythritol.
3. Whisk in the beaten egg, melted coconut oil, and vanilla extract. Make sure the egg is not cold or it will solidify the coconut oil, forming lumps. For a moister cake, use melted butter. For a chewier cake, use melted coconut oil.
4. Pour the batter into the prepared mug cake.

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WebIn a small bowl, whisk the egg, melted coconut oil, maple syrup, and vanilla extract. Stir in almond flour, cocoa powder, baking …

Rating: 5/5(64)
Total Time: 7 minsCategory: Dessert, SnackCalories: 371 per serving

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WebAdd your almond butter and milk and mix until a smooth batter remains. If it is too thick, add a little extra milk. Fold in your chocolate …

Ratings: 76Category: DessertCuisine: AmericanEstimated Reading Time: 4 mins1. Grease a microwave-safe bowl or ramekin and set aside.
2. In a mixing bowl, add your dry ingredients and mix well. Add your almond butter and milk and mix until a smooth batter remains. If it is too thick, add a little extra milk. Fold in your chocolate chips.
3. Transfer your mug cake batter into the greased bowl/ramekin. Top with extra chocolate chips/mix-ins of choice. Microwave for 1-2 minutes, or until cooked.
4. Allow the mug cake to sit for one minute, before enjoying!

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WebStorage Instructions. Store: Vanilla keto mug cake can store uncovered at room temperature for one day, or in the refrigerator for 2-3 days. Reheat: Eat cold or at room temperature, or reheat in the …

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Web¼ cup almond flour 1 tablespoon unsweetened cocoa powder ½ teaspoon baking powder 1 tablespoon (optional) chocolate chips Instructions Grease a microwave-safe mug or ramekin with nonstick …

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WebInstructions. Add coconut oil into a microwave safe coffee mug and microwave for a few seconds until melted (don't let it get hot). Remove mug from microwave and add all other ingredients and stir …

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WebInstructions In a small microwave safe mug, melt the butter in the microwave for about 15 seconds. Add the almond flour, cocoa powder, baking powder, sweetener, …

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WebAlmond Flour Mug Cake Almond flour is used a lot in keto baking because it makes cakes nice and tender, adds a bit of sweet, nutty flavor, and is gluten-free to …

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WebIn a microwave safe coffee mug, melt the butter in the microwave for 10 seconds. Add the coconut flour or almond flour, sweetener, baking powder, vanilla and …

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WebMix the almond flour, baking powder, and allulose in a small bowl. Stir in the butter, egg and vanilla extract until smooth. Add the blueberries and stir gently to …

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WebTake a look: Step One: Combine the melted coconut oil, vanilla, sour cream, egg, sweetener or choice, flours, baking powder, and salt in a mug or small bowl. Mix well. Step Two: Microwave for 1 ½ …

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WebIn a second bowl, whisk the egg using a fork. Then add the melted and cooled butter plus the vanilla extract and whisk until combined. Add the dry ingredients to the …

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WebA low carb and gluten free banana almond mug cake recipe. Ingredients Scale 2 Tbsp butter 1/3 cup mashed ripe banana 1/3 cup almond flour 1 Tbsp almond butter 1 egg 1/2 tsp baking powder …

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Web3 tablespoons almond flour ½ teaspoon baking powder 1 large egg 1 tablespoon butter unsalted and melted ½ teaspoon vanilla extract 1 teaspoon lemon juice 2 tablespoon Swerve confectioners sugar …

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