Almond Flour Bread Recipe Easy

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WebJun 10, 2019 · Instructions. In a small microwave-safe bowl, heat the coconut oil in 15-second bursts, just until it melts. Set aside to cool to …

Rating: 4.9/5(50)
Total Time: 1 hr
Category: Breakfast
Calories: 244 per serving
1. In a small microwave-safe bowl, heat the coconut oil in 15-second bursts, just until it melts. Set aside to cool to room temperature.
2. Place a rack in the center of your oven and preheat the oven to 350 degrees F. Coat a 9x5-inch baking pan with nonstick spray. Line the pan with parchment paper so that the paper overhangs both sides, then lightly coat with spray again.
3. In a large mixing bowl, whisk together the almond flour, flaxseed meal, baking soda, cinnamon (if using), and salt. In a separate bowl, whisk together the eggs, egg white, honey, apple cider vinegar, and cooled coconut oil until smooth. And the wet ingredients to the dry ingredients and, with a whisk or rubber spatula, stir until well combined. The batter will be thick and wet, like a muffin batter. Transfer to the prepared loaf pan and smooth the top.
4. Bake until the top is toasty golden brown and a toothpick inserted in the center of the loaf comes out clean, about 35 to 40 minutes. Place the pan on a cooling rack and let cool in the pan for 10 minutes. Transfer from the pan to the rack (use the parchment overhang) and let cool completely. Slice and serve.

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WebJul 15, 2019 · Preheat oven to 325°F. Grease an 8x4-inch loaf pan or line with parchment paper. Combine the almond flour, baking soda, and salt …

1. Preheat oven to 325°F. Grease an 8x4-inch loaf pan or line with parchment paper.
2. Combine the almond flour, baking soda, and salt in medium bowl. Set aside.
3. In large bowl, whisk together coconut oil, egg yolks, and apple cider. Add the almond flour mixture and stir just until combined. Wait 1-2 minutes before adding the egg whites. Spread into prepared loaf pan. For a fluffier bread, you can whip up the egg whites and fold them into the batter.
4. Bake for 40-45 minutes or until bread is golden and toothpick inserted near center comes out clean.

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WebJan 24, 2024 · Prep: First, preheat the oven to 350 F and line a 9×5-inch loaf pan with parchment paper with slightly overhanging flaps. Spray with cooking spray and set aside. Combine the dry ingredients: In a large bowl, combine the almond flour, baking soda, and salt, then whisk well. Set aside.

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WebMay 25, 2023 · Beating The Liquid Ingredients. First, in a large mixing bowl, beat egg white, whole eggs, and melted butter (or olive oil). Beat for 1 minute at high speed until the mixture doubles in size becomes whiter in color, and is foamy. Set the keto bread aside.

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WebJun 28, 2022 · Mix together the dry ingredients. In a larger bowl, add the almond flour, flaxseed, baking soda, baking powder, and salt. Mix together until well combined and create a slight well in the center. Pour the wet …

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WebMay 25, 2021 · Set aside. In another bowl, add the whole eggs, egg whites, and olive oil. Whisk with an electric beater, on high speed for 60 seconds or until lighter in color and foamy. Combine dry ingredients to the wet …

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WebOct 25, 2023 · Preheat the oven to 350℉/175°C. In a mixing bowl, combine almond flour, baking powder, baking soda, salt, and ground flaxseeds. Mix these dry ingredients until they are well incorporated. In another bowl, whisk together the eggs, egg whites, olive oil, honey, and apple cider vinegar.

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WebAug 14, 2023 · Fit a 9.5×5 bread loaf pan with parchment. In a large bowl stir together the almond flour, baking powder, and salt. Reserve. Divide eggs and egg whites into two large bowls. Whisk the egg yolks, reserve. …

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WebAug 9, 2018 · Instructions. Preheat oven to 350°. Combine all ingredients in a food processor and pulse until well combined. Scrape down the sides and run for a few seconds. Pour batter into a greased 9x5-inch bread pan. …

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Webmanganese. 3. It’s keto-friendly. If you are following a low carb or keto diet, this almond flour bread is perfect! It’s very low in carbohydrates and higher in fat than typical wheat bread flour. Almond flour nutrition per 1 cup (112 g ): 9.5 g net carbs, 23.4 g protein, 56.4 g fat, 642 calories.

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WebJan 25, 2021 · Preheat your oven to 350°F. Grease an 8-inch loaf pan (a 9-inch pan will be too big). For easy removal, you can line the pan with parchment paper with an overhang. In a medium bowl, whisk the eggs. …

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WebNov 5, 2018 · Line a 9×5-inch loaf pan with foil and spray with cooking spray. To a bowl, add almond flour, psyllium husk powder, baking powder, and salt. Whisk to combine. In a separate bowl, beat the egg yolks until …

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WebPreheat the oven to 350°F. Line an 8×4 inch loaf pan with parchment paper. Set aside. In the bowl of a stand mixer fitted with the paddle attachment add the almond flour, baking powder, salt and psyllium husk powder and …

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WebOct 7, 2019 · Line a loaf pan with parchment paper. Mix the eggs in a bowl on high for up to two minutes. Add the almond flour, melted coconut oil and melted butter to the eggs. Continue to mix. Scrape the mix into the loaf …

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WebPour the batter into a loaf pan lined with parchment paper, and smooth the top. Bake almond flour banana bread at 350 degrees F for 20 minutes. Loosely cover the pan with aluminum foil, then bake about 20 minutes …

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WebApr 8, 2023 · Mix whole eggs with a pinch of salt in a kitchen machine until foamy. This helps to get that perfect fluffy almond flour bread once baked. While your eggs are whisking, mix together the almond flour with all the …

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