WebTap on the times in the instructions below to start a kitchen timer while you cook. In a large skillet, heat the avocado oil over medium-high heat, until shimmering. …
Preview
See Also: Chicken RecipesShow details
WebMix 1 teaspoon soy sauce, egg yolks and coconut flour. Coat chicken with egg yolk mixture and let sit. Slice bok choy into small bite size pieces. Heat sesame oil in large skillet or …
See Also: Chicken Recipes, Keto RecipesShow details
This low carb chicken stir fry is ready in just 30 minutes and will cure those Chinese take-out cravings! Heat a large skillet or wok over medium high heat. Add one tablespoon of vegetable oil to the skillet to heat. Dice the chicken and add to the skillet.
This keto chicken and broccoli stir fry comes together in just 15 minutes: Cook chicken. Heat oil in a large skillet or wok, over medium-high heat. Add chicken pieces, and season with salt and pepper. Cook until chicken is golden, but not quite (or just barely) cooked through. Set aside and cover to keep warm.
It’s similar to cauliflower chicken fried rice, with the addition of a savory sauce and larger chunks of veggies. Keto stir fry chicken and vegetables is the kind of meal that makes you wonder how such simple ingredients can turn into something so delicious! Not only is it low carb, it also happens to be paleo and whole30 approved.
The healthy stir fry sauce is super simple to make, just like the rest of the recipe. You’ll chop up some chicken breasts and cook them in a bit of oil. While the chicken cooks, dice up your favorite vegetables. We’re using bell peppers (any color works, though green have the fewest carbs), broccoli, and cauliflower.