Almond Butter Chocolate Chunk Cookies

Listing Results Almond Butter Chocolate Chunk Cookies

WebInstructions. First, preheat the oven to 350ºF and spray a baking sheet with non-stick cooking spray. Next, combine melted butter and brown sugar until there are no …

Rating: 5/5(3)
Calories: 196 per servingCategory: Dessert

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WebInstructions. Preheat the oven to 350°F and line a large baking sheet with parchment paper or a …

Rating: 5/5(6)
Category: DessertCuisine: AmericanCalories: 123 per serving1. Preheat the oven to 350°F and line a large baking sheet with parchment paper or a silicone baking mat. Set aside.
2. In a large bowl with your hand mixer or in the bowl of a stand mixer, beat the almond butter and coconut sugar together on high speed until smooth creamy and smooth, 2-3 minutes. It may look lumpy at first but keep beating because it will come together.
3. Add the egg, vanilla, baking soda and salt and mix until combined, 1-2 minutes. Add the chocolate chunks and stir together with rubber spatula or wooden spoon to combine.
4. Use a large cookie scoop or heaping tablespoon to drop the cookie dough onto the prepared baking sheet 2 inches apart. Place a few more chocolate chunks on top of each piece of dough then bake cookies for 7-9 minutes, being careful not to overbake.

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WebPreheat the oven to 180C / 350F (conventional) or 160C / 320F (fan assisted). Put all ingredients in a …

Rating: 4.9/5(16)
Total Time: 15 minsCategory: DessertCalories: 173 per serving

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WebInstructions. Preheat the oven to 350F. Add the butter, eggs, vanilla extract and sweetener to the bowl of a stand mixer. Beat until the mixture is fully combined. In a separate …

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WebDirections: In a large bowl add your melted butter, sweeteners and salt. Whisk for 1min, until very well combined. Next add your egg and vanilla extract. Whisk …

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WebPreheat the oven to 350 degrees F. Mix the flour, baking powder, baking soda, and salt in a bowl. Cream the butter, almond butter, and sugars together in an …

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WebLine 2 baking sheets with parchment paper. Advertisement. Step 2. Beat egg in a medium bowl with a hand mixer or in a stand mixer fitted with the paddle attachment. Add …

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WebWhen it does, use a cookie scoop (or a tablespoon) to form 11 equal sized cookies. Add the cookies to a baking sheet lined with parchment paper …

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Web1.) Add all ingredients except the chocolate chips in a bowl. 2.) Mix with a fork until well-combined. If your cookie dough is a little firm and crumbly, add up to 3 …

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Webalmond butter, medjool date, peppermint extract, 70% cacoa dark chocolate chips and 1 more Green Smoothie KitchenAid Greek yogurt, almond butter, …

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WebAlmond Butter Cookies – Chocolate Kiss Cookies. If Peanut Butter Kiss Cookies were your favorite before going keto, you’re going to love our easy to make …

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WebInstructions. Gather your ingredients and preheat your oven to 350F. Then line a cookie sheet with a baking paper. In a mixing bowl, combine almond butter, …

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WebPreheat oven to 350°F and line two baking sheets with parchment paper. Add butter, extracts, and sweetener to a large bowl or stand mixer. Mix on high for 2-3 …

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Web1/2 cup 90% dark chocolate chopped, or sub sugar free chocolate chips. 1/2 cup walnuts chopped. Preheat oven to 350º F. Add the butter, coconut oil, and …

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WebPreheat the oven to 350°F and line a large baking sheet with parchment paper. In a large mixing bowl, beat the egg, honey, almond butter, and coconut oil until smooth. Whisk in …

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