Allrecipes Basic Cream Cheese Frosting

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WEBNov 16, 2023 · Directions. Beat cream cheese and softened butter in a medium bowl until smooth and creamy. Mix in vanilla. Gradually add sugar, beating after each addition until incorporated. Continue to beat until frosting is very smooth. Store in …

Ratings: 5.1K
Calories: 140 per serving
Category: Dessert, Condiment

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WEBMar 23, 2022 · To prepare Frosting #2, add the Greek yogurt, cream cheese, instant pudding mix, and liquid stevia to a large bowl. Beat with a hand-held electric mixer for 2 minutes. Cover the top of the bowl with foil, and refrigerate for at least 2 hours before using.

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WEBMar 31, 2021 · Step 1: Use a stand mixer or a handheld electric mixer to beat cream cheese and butter on high speed until smooth. Step 2: Add vanilla extract and salt to the cream cheese and butter and beat to combine. Step 3: With the mixer running on low speed, slowly add confectioners’ sugar.

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WEBMar 10, 2023 · This light cream cheese frosting is easy to make with a few ingredients - perfect on cupcakes! If you are having trouble finding this ingredient you can substitute low-fat or regular cream cheese based on your preferences. Sodium 130mg 6%. Potassium 99mg 3%. Carbohydrates 11g 4%. Sugar 10g 11%. Protein 4g 8%. Vitamin A …

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WEBMay 13, 2022 · Instructions. Beat cream cheese and butter together until smooth, about 2 minutes. Mix in vanilla. Add powdered sugar, one cup at a time, mixing well. For best results, beat frosting for several minutes, to make it extra smooth and fluffy/creamy in texture. Use to frost cakes, cupcakes, cinnamon rolls, cookies and cookie bars.

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WEBOct 7, 2019 · Instructions. In a large bowl using a handheld or stand mixer fitted with a paddle or whisk attachment, beat the cream cheese and butter together on high speed until smooth and creamy. Add 3 cups confectioners’ sugar, the vanilla, and salt. Beat on low speed for 30 seconds, then switch to high speed and beat for 2 minutes.

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WEBSep 25, 2023 · Beat in the vanilla extract. With the mixer running on low speed to start, slowly add in 2 cups of the powdered sugar. Once combined, scrape down the sides of the bowl and increase the speed to medium, beating just until well-combined and creamy.

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WEBApr 18, 2024 · This healthy and easy cream cheese frosting recipe is ready in just five minutes and makes enough to frost the top and sides of one 9-by-13-inch sheet cake. We made this frosting healthy, with less saturated fat and calories than traditional versions, by using reduced-fat cream cheese instead of full-fat cream cheese, using Greek yogurt in …

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WEBFeb 19, 2024 · This easy cream cheese frosting recipe combines whipped topping, cream cheese, and confectioners' sugar for a light, soft, and creamy topping for cupcakes. Sodium 26mg 1% Total Carbohydrate 23g 8% Total Sugars 22g Protein 1g 2% Calcium 7mg 1% Iron 0mg 1% Allrecipes is part of the Dotdash Meredith publishing family. …

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WEBJun 14, 2019 · Learn how to make lusciously creamy, sweet and tangy cream cheese frosting at home! It’s so easy. This recipe as written yields 1 ⅔ cups, or enough frosting for one 9″ round or square cake layer, or 12 cupcakes. Multiply as needed (times two for a double-layer cake or 9×13″ sheet cake, and so on).

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WEBApr 5, 2022 · Beat butter with an electric hand mixer until smooth and creamy then beat on high speed for 1 minute until lightened in color. Beat in cream cheese pieces just until combined, scraping down the bowl. Add vanilla and salt and beat to combine. Add powdered sugar 1 cup at a time and mix at low speed until incorporated.

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WEBFeb 11, 2024 · Step-by-Step Instructions. In the bowl of a stand mixer fitted with the paddle attachment (or large bowl if using a hand mixer), combine the cream cheese, butter, vanilla, and salt. Mix on low speed until combined, then increase the speed to medium-high and beat until aerated and light, about 2 minutes.

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WEBDec 21, 2021 · Let sit at room temperature until softened, about 45 minutes. Add 1 pound powdered sugar (about 4 cups), 1 teaspoon vanilla extract, and 1/4 teaspoon kosher salt. Beat with the paddle attachment, starting on low speed for 30 seconds then increasing speed to medium-high, until well-combined, smooth, and fluffy, about 3 minutes.

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WEBDec 11, 2023 · Beat on medium speed until smooth, about 1 minute. ½ cup unsalted butter, 8 ounces cream cheese. Reduce the speed to low, slowly add confectioners, and beat until fully incorporated and smooth, about 3 minutes. Stop the mixer and scrape down the paddle and sides of the bowl with a rubber spatula. 5 cups confectioners sugar.

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WEBMar 19, 2024 · Mix the two with a whisk attachment on low speed. Scrape down the bowl to make sure everything is mixing well. Whisk on low speed for about 1 – 2 minutes until the cream cheese has completely mixed in with the buttercream base. Increase the speed to high for a few seconds and then the frosting is ready to be used.

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WEBCombine the cream cheese, butter, and vanilla in a bowl. Using a mixer, beat until creamy. Add the powdered sugar and continue to beat until incorporated. Add the milk 1 Tablespoon at a time, until the frosting reaches a very soft consistency. Spread the frosting evenly on the cinnamon rolls and serve!

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WEBAug 7, 2009 · Read my disclosure policy. A lightened up cream cheese frosting perfect on cupcakes or your favorite cake recipe. This recipe frosts 2 (9-inch) round cake layers, 2 dozen cupcakes, 1 bundt cake, or a 9×13 inch cake. You could also use Splenda to lower the sugar if you are on a restricted sugar diet.

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