Aip Turkey Burger Recipe

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WebJun 20, 2017 · Add in the oil, ginger and salt. Add in the coconut flour, mix in well then let the mix sit for 5 minutes. Then shape 4 ounces patties and …

1. Heat a large cast iron skillet on medium heat. It will take about 10 minutes to come to temperature. In the meantime, mince and dice and slice all of your veggies. Add them to a bowl with the ground turkey. Add in the oil, ginger and salt.
2. Add in the coconut flour, mix in well then let the mix sit for 5 minutes.
3. Then shape 4 ounces patties and set them on a plate.
4. Lightly oil the skillet. Add 2-3 patties to the skillet at a time. Cook for 5 minutes per side until browned and cooked through. Repeat with all of the patties. Will make around 16 patties.

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WebMar 30, 2019 · 2. Turkey Burgers. Like chicken breast, turkey breast is low in saturated fat, making it a great option for cholesterol-friendly burgers. Make sure you buy turkey breast mince that has less than 1.5g saturated fat per 100g. Try these cholesterol-friendly turkey burger recipes:-Classic turkey burgers; Mushroom turkey burgers; Teriyaki …

Estimated Reading Time: 2 mins

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WebJul 2, 2018 · Firmly squeeze as much moisture as possible from the thawed spinach. Add the spinach, turkey, basil, and pepper to a large bowl. Mix until thoroughly combined. Shape the mixture in four patties about 3 ½” wide and ½” to ¾” tall. Lightly coat a large pan with nonstick cooking spray, and briefly preheat over medium-low heat.

Rating: 5/5(10)
Category: Main Course

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WebMar 20, 2024 · Heat the olive oil in a over a medium-high heat. Cook the burger for 5 minutes on each side, or until reach 160°F for well-done. …

1. To make the burger, combine all ingredients, except the olive oil, in a large bowl. Mix everything well to combine and using your hands divide the mixture into 4-6 burgers.
2. Heat the olive oil in a non-stick grill pan over a medium-high heat. Cook the burger for 3-5 minutes on each side, or until reach 145°F for medium-rare or 160°F for well-done. Set them aside.
3. Making the grilled zucchini: In a small bowl, mix together zucchini, olive oil and salt and pepper. Heat a grill pan over medium high heat. Add zucchini in a single layer and grill for about 2 minutes per side.
4. To build each burger, top one iceberg leaf with the microgreen leaves, turkey burger, avocado sauce, red onions, tomatoes, more avocado sauce, another turkey burger and grilled zucchini. Top with second iceberg leaf.

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WebJul 20, 2018 · In a mixing bowl, combine the sautéed vegetables with the ground turkey, egg, salt, and pepper. Mix gently with your hands until the veggies are evenly distributed through the turkey meat. Place a piece of …

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WebJan 7, 2022 · Place the burgers on a greased baking pan. Then, place the burgers on the bottom rack of the oven and cook at 400 degrees for 15 minutes. After 15 minutes, flip the burgers and cook 10-15 more …

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WebIn a large bow combine Turkey, red onion, spinach and seasoning. Using 2 forks, work everything together until all the ingredients are well combined. Divide the mixture into 6 equal portions and form burger patties. Heat a large skillet over medium heat, cook the burgers for 5 minutes per side. The internal temperature should be 165 F.

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WebJul 9, 2021 · Season on both sides with garlic powder, onion powder, pepper and salt. In a skillet over medium heat, add olive oil. Once oil is hot, place turkey burgers in skillet. Cook burgers for 5 minutes. Then flip …

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WebJul 24, 2016 · With a sharp knife, carefully mince 2 slices of prosciutto. Add all the ingredients to a bowl, except the fat. Mix well and shape in to four patties. Heat a large skillet on medium-high heat. Add half the fat to the …

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WebJun 7, 2023 · Make the Patties: Combine ground turkey, breadcrumbs, dried onion flakes, ketchup, Worcestershire, garlic, and salt. Divide the meat mixture into four equal portions and press down into half-inch thick …

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WebJul 12, 2021 · Step by Step. Start by mixing all of the ingredients in a large bowl. Mix really well until thoroughly combined. Then use the 4oz scoop to shape 8 large patties. You can cook them in the air fryer, 375F, cooking …

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WebDec 18, 2014 · 1 tsp sea salt. Process. In a food processor fitted with the “S” blade, puree liver into small bits, similar to that of the ground turkey. Transfer liver to a mixing bowl. Chop parsley, black olives, and artichoke hearts and add to mixing bowl, along with the ground turkey and lemon juice. Using a hand grater, grate the onion directly into

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WebDirections. Add the ground turkey, onion powder, paprika, salt, pepper, coriander, cayenne, and green onions to a large bowl and stir to combine. Use your hands to form into burger patties. Heat the grill to medium-high …

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WebJul 1, 2021 · Add the turkey (1 pound), pork rinds (1/2 cup), Worcestershire (2 tablespoons), mustard (1 tablespoon), salt (3/4 teaspoon), and pepper (1/2 teaspoon), and mix using your hands until well combined. Shape …

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WebOct 1, 2020 · Cover for 5 minutes so that the inside cooks. Repeat until all of the burgers are cooked. While the burgers are cooking, prepare the carmelied onions. In a separate pan, heat 2 tbsp of avocado oil or butter. …

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WebApr 2, 2018 · Season the ground turkey with all slider ingredients listed. Heat a cast iron pan over medium-high and lightly grease with coconut oil. Cook the slides for approx. 5 minutes on each side (cook thoroughly for …

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WebApr 30, 2022 · In a large mixing bowl, mix the lean ground turkey, spices, cream, and Worcestershire sauce. Divide the turkey meat into four sections and then form them into patties. Heat the grill to medium-high heat and …

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