A Classic Steak Frites Recipe

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WebJan 22, 2020 · Place them in a deep fryer or a pot of oil at 300° for 3 minutes. When ready to serve turn the heat to 350° and cook for 3-5 more minutes. Toss with salt in a bowl and …

Ratings: 15
Total Time: 27 mins
Category: Main
Calories: 528 per serving

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WebJul 31, 2023 · Cook the Steaks: Heat olive oil and a tablespoon of butter in a cast iron or stainless steel pan. When hot, add the steaks and cook for 3 minutes, then flip and cook …

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WebMay 24, 2023 · When the steaks are done, transfer steaks to a plate to rest for 10 minutes. Finally, add a skillet to the grill for direct cooking at medium high heat. Melt your clarified …

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WebFeb 8, 2024 · A delicious version of the classic French bistro recipe Steak Frites (steak and fries) with an easy red wine pan sauce! Add the shallots to the pan juices on …

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WebJun 8, 2023 · Bake the Fries. Arrange the fries in an even layer on parchment-lined baking sheet (s). Bake for 20 minutes at 375ºF then kick up the oven to 425ºF and continue …

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WebApr 3, 2019 · Combine the butter, lemon juice, shallot, garlic, chives, mustard, and Worcestershire in a mixing bowl. Stir to thoroughly combine. Reserve on the countertop. …

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WebJul 1, 2022 · Place shallots in the skillet and cook until beginning to soften, about 2 minutes. Pour wine into the skillet and bring to a boil while scraping the browned bits of food off of …

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WebOct 7, 2022 · Let the steak rest for 5 to 10 minutes. Increase the peanut oil temperature to 350°F. Working in batches, return the potatoes to the hot oil and cook until golden brown …

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WebFeb 21, 2023 · Heat a deep-fryer, or a deep cast iron and fill it with peanut oil or vegetable oil (any neutral oil will do) to about 300°F, about 5-6 minutes. While it’s heating up, line a …

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WebDec 20, 2017 · Chop and set aside. Mash the butter with a fork, adding 4 to 6 cloves of garlic and smoked sea salt. Arrange plastic wrap on a smooth surface and dollop the …

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WebFor the frites: Wash the potatoes. Cut into 1/8-inch batons, then pat very dry with paper towels. For the frying, fill a large Dutch oven with about 5 inches avocado oil. Use a …

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WebMar 19, 2024 · Cook over medium-high heat, tilting the skillet and using a spoon to baste the steaks with the melted butter, garlic, and herbs, until the steaks register 125 F with a …

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Web1 day ago · Preheat oven to 475°F. Mix together salt, pepper, paprika, and cumin in a small bowl; set aside. Spread frozen french fries in an even layer on 2 baking sheets. Bake in …

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WebJul 7, 2023 · Homemade Steak frites. Steak frites is a beloved dish known for its simplicity, elegance, and the perfect combination of tender meat and crispy potatoes. Ingredients: 4 …

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Web3 days ago · Cook for 2-3 minutes. Remove and let them cool on a rack over a baking tray. Place into the fridge to dry out the fries. When they’re cold, remove them and heat a pot …

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WebStep 4. Heat a 12-inch heavy nonstick skillet over medium-high heat. Coat pan with cooking spray. Sprinkle both sides of steak with 1/4 teaspoon kosher salt and 1/4 teaspoon black …

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Web1. • Adjust rack to middle position and preheat oven to 450 degrees. Wash and dry produce. Quarter lemon. • Cut potatoes into ¼-inch-thick matchsticks and pat dry with paper …

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